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With the onset of spring and the summer season around the corner, BBQ-ers across the country are cleaning out their grills and gearing up for the warm weather. There is no better smell than that created by a steak charring above red hot coals or a rack of ribs melting in the smoker. But while you prepare for the weekend BBQ’s, educate yourself on the dangers created by outdoor grilling so you can avoid any potential disasters. Barbeque grills, smokers and fryers should be kept level and away from the house, garage, landscaping, and children. Protect yourself while grilling with gloves … (0 comments)
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