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Need a rental in Concord, California for a great family - 11/30/07 01:57 PM
Still looking - can anyone help? We have rented to them before (we have a property management company), but we currently have nothing available. They have 4 very nice kids, so at least 3 bedrooms would be best and they would love to be in an area where their son can attend Ayers Elementary. They are quiet, clean and responsible and will take great care of your rental. They are hoping for $1,400/month but can possibly go a bit higher. Please let us know if you have anything that might work for them! Thanks so much! Chris 925.212.7249
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Rickie Lee Jones - 11/28/07 04:56 PM
A blast from the past... this has always been one of my favorite songs, from an amazing album. My daughter and I had a chance to see her in Santa Rosa a couple years ago. She sounds just as wonderful now as she did then. When I asked my daughter what she thought she said, "Well, she's no Nina Hagen, but she's good!" lol (Yes, we have eclectic taste in music).
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Bean & Rice Salad - great for pot lucks - 11/26/07 02:20 PM
INGREDIENTS 1 cup white rice1 cup canned black beans, drained 1 cup canned kidney beans, drained 1 cup whole corn kernels, cooked 1/2 cup chopped green onions 1 red bell pepper, chopped 1/4 cup chopped fresh cilantro 1/4 cup red wine vinegar 1 clove garlic, minced 1 teaspoon chili powder 1/2 teaspoon salt 1/4 teaspoon crushed red pepper flakes 1/4 teaspoon ground black pepper 1/2 cup olive oil DIRECTIONS Cook the rice according to package directions. Let cool.In a large bowl, combine the cooled rice, black beans, kidney beans, corn, onions, red bell pepper and cilantro. Mix well. To make dressing: In a
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Easy Sugar Cookies - 11/26/07 02:14 PM
INGREDIENTS 2 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup butter, softened 1 1/2 cups white sugar 1 egg 1 teaspoon vanilla extract DIRECTIONS Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside. In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand
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Lots of ASP, StagedHomes merchandise for sale on craigslist.org - 11/24/07 04:36 PM
http://sfbay.craigslist.org/eby/clo/485093454.html http://sfbay.craigslist.org/eby/clo/485091852.html http://sfbay.craigslist.org/eby/clo/485089032.html http://sfbay.craigslist.org/eby/bks/485084883.html http://sfbay.craigslist.org/eby/emd/485080225.html http://sfbay.craigslist.org/eby/emd/485078280.html And I also have a photo messenger bag. It is just time to clean out this office so we can walk without tripping! These things are brand new and are great tools for any ASP Stager out there! Please give me a call if you need more information: 925.672.0884. Thanks for looking!
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Mushroom Stuffing Balls - Look ugly, taste great. - 11/24/07 01:55 PM
INGREDIENTS 8 ounces fresh mushrooms, chopped 1 medium onion, chopped 1/2 cup butter, melted 4 eggs, beaten 2 teaspoons dried parsley flakes 1/8 teaspoon garlic powder 1/2 cup grated Parmesan cheese 2 1/2 cups seasoned dry bread crumbs DIRECTIONS Preheat the oven to 350 degrees F (175 degrees C). In a large bowl, mix together the mushrooms, onion, butter, eggs, parsley, garlic powder, and Parmesan cheese until creamy. Gradually mix in bread crumbs until the mixture is stiff enough to shape into balls. Form into 2 inch balls, and place on cookie sheets. Bake for 18 minutes in the preheated oven, until the
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carrot rice - 11/24/07 01:50 PM
INGREDIENTS 1 cup basmati rice 2 cups water 1/4 cup roasted peanuts 1 tablespoon margarine 1 onion, sliced 1 teaspoon ginger root, minced 3/4 cup grated carrots salt to taste cayenne pepper to taste DIRECTIONS Combine rice and water in a medium saucepan. Bring to a boil over high heat. Reduce heat to low, cover with lid, and allow to steam until tender, about 20 minutes. While rice is cooking, pulverize peanuts in a blender and set aside. Melt margarine in a large skillet over medium-high heat. Saute onions until golden brown. Stir in ginger, carrots, and salt to taste. Reduce heat to
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Gogol Bordello - 11/24/07 01:40 PM
This is my new favorite band. I did burn myself pie-baking because I was bouncing around the kitchen so much, so be warned.
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1535D Schenone Court, Concord, CA - 11/23/07 12:42 PM
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In search of a Muttar Paneer recipe! - 11/22/07 03:04 PM
Or it may be that I am asking for the wrong thing... it may be more of a marsala sauce that I'm looking for. I like the creamy, saucy version with peas or mushrooms and paneer. Can anyone help? The best explanation I get from the restaurant is that it's a tomato gravy with an onion gravy. : ) I can buy the paneer at an Indian market nearby so I really just need a good sauce. Thanks in advance for your help! Chris Oh by the way... I am available to design, re-design or maintain your website!
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Hey, send your kids to my kid's website! - 11/22/07 02:56 PM
My daughter and her friend are going to start a web show soon... but they do have a website up with games & cute videos until we get their first cast filmed (they have written 7 episodes, including commercials). Should be lots of fun, of course inspired by iCarly on Nick. But they are smart girls so their videos may be very interesting. www.AmReeTV.com
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Terrylynn-n-Team's December 2007 Newsletter - 11/21/07 04:43 PM
<!DOCTYPE html PUBLIC "-//W3C//DTD XHTML 1.0 Transitional//EN" "http://www.w3.org/TR/xhtml1/DTD/xhtml1-transitional.dtd"> Untitled Document <!-- body,td,th { font-family: Humanist531ATT BT, Architect, Arial; font-size: 12px; } .style1 { color: #017CC2; font-weight: bold; font-size: 16px; } .style2 { font-size: 10; font-style: italic; } .style3 {color: #ffffff} .style4 { font-size: 14; font-weight: bold; } -->
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Portabello "Pizzas" - 11/20/07 07:10 PM
Ingredients:Portabello mushroom cap(s)Italian Dressing (or your favorite marinade)Ziploc(s)Pasta sauceChoice of toppings (I am going to describe with basil, roasted red pepper and mozarella) Directions:Place each cap into a ziploc with some italian dressing, swish it around and let it sit for about 25 minutes.Grill/fry in frying pan the portabello cap until it is cooked through (for a large cap about 8 minutes each side)Spray a baking dish or cookie sheet with cooking spray. Place the mushroom cap (rounded side down) on the sheet. Add a spoonful of pasta sauce, basil, roasted red pepper, and then a slice of cheese. Bake at 350
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For those of you (like me) with yappy dogs - 11/20/07 03:08 PM
The citronella bark collar has saved my poodle from being poisoned by a neighbor while I'm at work! I am so happy with this product, I can't even tell you. She was/is a constant yapper and this just gives a spray when she barks... and she stops. It's fantastic... and I no longer have to worry about poison hamburgers being thrown over the fence! : ) (She can't be in the house without supervision due to behavior issues and I don't think it's fair to leave her in a crate all day). So, just wanted to share that for other friends
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How's Your News? Excellent movie. - 11/20/07 01:22 PM
The summer camp this group go to did a How's Your News show for themselves with people of different levels of disability doing the interviews, sound, etc. They really loved doing it. The guys who make South Park found out about it and gave them the money to tour the country doing their Hows Your News show. So they took a big road trip and interviewed people across America. It was very interesting to see how people reacted so differently to them. And it looks like they had a very good time making the movie. It's news from a different
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This movie is so wonderful. I had to buy a copy. - 11/19/07 06:57 PM
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I REALLY want to see this movie. - 11/19/07 06:37 PM
Oh by the way... I am available to design, re-design or maintain your website.
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Hot or Cold Vegetable Frittata - 11/19/07 04:35 PM
INGREDIENTS 3 tablespoons vegetable oil 1 1/2 cups chopped zucchini 1 1/2 cups chopped fresh mushrooms 3/4 cup chopped onion 1 clove garlic, minced 6 eggs, beaten 1/4 cup milk1 (8 ounce) packages cream cheese, diced 2 cups shredded Cheddar cheese 1 teaspoon salt 1/4 teaspoon ground black pepper DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. In a large skillet or frying pan, heat oil over medium high heat. Add zucchini, mushrooms, onion, green pepper and garlic; saute until tender. Remove from heat and let cool slightly. In a large bowl, beat together the
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Corn Casserole - Thanksgiving hit! - 11/19/07 04:27 PM
INGREDIENTS 2 eggs, beaten 1 (15 ounce) can cream-style corn 1 (8 ounce) container sour cream 1/4 cup butter, melted 1 (15.25 ounce) can whole kernel corn, drained 1 1/2 cups shredded Cheddar cheese 1/2 cup chopped onion 1 (4 ounce) can diced green chilies, drained 1 (8.5 ounce) package dry corn muffin mixDIRECTIONS Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish. In a large mixing bowl, combine eggs, cream style corn, sour cream and melted butter. Stir in whole kernel corn, cheese, onion and chilies. Stir in the corn muffin mix until just moistened. Bake
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Paradise Pumpkin Pie (YUM!) - 11/19/07 03:54 PM
INGREDIENTS 1 (8 ounce) package cream cheese, softened 1/4 cup sugar 1/2 teaspoon vanilla extract 1 egg 1 (9 inch) unbaked pastry shell FILLING: 1 (16 ounce) can solid pack pumpkin 1 cup evaporated milk 2 eggs, beaten 1/4 cup sugar 1/4 cup packed brown sugar 1 teaspoon ground cinnamon 1/4 teaspoon salt 1/4 teaspoon ground nutmeg DIRECTIONS In a mixing bowl, beat cream cheese until smooth. Add sugar and vanilla; mix well. Add egg; beat until smooth. Spread over bottom of pie shell. Chill 30 minutes.
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Let me stage your website so you can stage or sell more homes! - 11/19/07 03:23 PM
Hi everyone! I am available to create, re-design, or udate your website! I am honest, hard-working and charge in 10 minute increments (rather than requiring a minimum amount of time). Below is a site that I re-designed for charity (click the photo to view the full website). Let me know what you think! Chris Fisher 925.212.7249 cell 925.887.6614 fax Or Email Me! Have a great day!
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Chris Fisher
Concord,
CA
More about me
Your Virtual Assistant
Office Phone: (925) 672-6764
Cell Phone: (925) 212-7249
Email Me
"Chris does my website and we have been working together for a year. In one word she is AMAZING! My invoice each month is pennies compared to what I get from her. She also does my promotional flyers... I have recommended her to everyone I know and they are never disappointed."
- Kym Hough, www.Staged-to-Sell.com






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