recipe: Mom's Soft Carmels - 08/21/08 02:40 AM
Soft Carmels Donna Chilberg
1 3/4 c white Karo
2 c white sugar
2 c cream
1 c butter
1 t vanilla
Put sugar, butter, karo, 1 c cream in pan. Cook at medium heat until mixture boils. Stir in 1 c cream cook and stir until mixture reaches 245 degrees. Add (11 comments)
recipe: Gramma's Rhubarb Pie - 05/19/08 09:53 AM
Made this weekend and it was great. Thought I would share this recipe. The rhubarb is coming up here and it is a great time to make it. I have the green and the red rhubarb. I use half and half so it isn't too tart. This is also a custard (12 comments)
recipe: Dutch Oven Cooking Advice? - 05/19/08 09:39 AM
I used my dutch oven this weekend to make a peach cobbler. I used a large can of peaches, a stick of butter, and a cake mix. My dutch oven is 12 inches. It was supposed to be cooked for 40 minutes. I didn't have a way to cook with charcoal (3 comments)
recipe: Grammas Carrot Cake Recipe - 05/02/08 01:21 AM
I love this recipe. My Gramma would have been 99 next week. She passed away four years ago at 95. She had some great recipes. I thought I would share a few.
recipe: Summer Fun - 04/13/08 10:51 AM
Lemon Jello Cake
1 pkg lemon cake mix
1/3 c flour
1 3 oz pkg lemon Jello
1 c water
1/2 c oil
4 eggs
Mix well. Bake at 350 degrees for 40 minutes. While hot pour
2 c powdered sugar
1/2 c orange juice
Mix together. Poke holes all over (3 comments)
recipe: Asparagus - 04/02/08 10:42 AM
It is spring and time to pick asparagus! I found some interesting information and recipes at www.asparagus.org Asparagus is in the lilly family and can grow 10" in 24 hours. It is a good source of potassium, fiber, thiamin, vitamin B6, C, and A.
This recipe looks delicious and easy! (10 comments)
recipe: Danish Crumbs and Cheese - 03/17/08 10:08 PM
Blend together
2 c flour
1 c brown sugar
1 c nuts
1 c margarine
Sprinkle in pan. Bake for 15 minutes at 350 degrees. Take out half of the crumbs to use on top.
Cream
1 large package cream cheese
add
1 c powdered sugar
carefully fold in
1 large (4 comments)
recipe: Cream Cheese Brownies - 03/15/08 02:35 PM
Melt 1 package (4 oz) Bakers German Sweet Chocolate and 3 T butter over very low heat. Stir; then cool.
To make cheese layer cream a 3 oz package cream cheese with 2 T butter. Gradually add 1/4 c sugar, creaming until fluffy. Blend in 1 egg, 1 T flour, and (5 comments)
recipe: Chocolate Praline cake - 03/14/08 01:21 AM
This is a family favorite and a hit at dinner parties.
In a small saucepan, cook until melted ( do not boil )
1/2 c butter or margerine
1/4 c unwhipped whipping cream
1 c brown sugar
Pour into 2 9" round pans or 1 13" X 9" pan.
Sprinkle with (4 comments)