ARCHIVED BLOG POSTS
2008
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Crust - 1 pkg butter receipe cake mix, 1/2 cup of butter softened Filling - 2 oz of HEATH Toffee chips, 3 ( 8oz) pkg cream cheese,( soften to room temp), 1/3 cup sugar, 3 tablespons of all purpose flour, 3 eggs, 1 1/2 teaspoons rum extract. Topping - 1/2 cup brown sugar, 1 cup chopped pecans. He...
05/19/2008