recipe: White Gazpacho, what a pleasant surprise - 06/18/08 07:23 AM
We served this after a caravan that had lunch at my home (which is for sale)...WOW, it was wonderful...you will love it if you love garlic...we actually used more garlic than this
1/2 cup lightly toasted almonds 2 tablespoons toasted pine nuts 2 cloves garlic, smashed 2 1/2 cups white grapes … (3 comments)
recipe: Chicken Sausage with Pasta and Vegetables - 05/07/08 08:16 PM
Ok, I outdid myself...not to brag but this was a made up recipe and it turned out so good.... I improvised so don't be afraid to do the same... i totally created this based on what was in the fridge... 8-10 Cloves Garlic (Ok, I like a lot of it!!) 1 Red Onion 1 … (5 comments)
recipe: A Great Roasted Beet Salad !!! Another summer salad... - 04/18/08 08:07 AM
2 Bunches of red and gold baby beets 3 shallots Extra Virgin Oliv Oil 2 sprigs each of marjoram, thyme and oregano salt and pepper 4 sl pancetta sliced into small pieces (you can substitute bacon if necessary) 1 log goat cheese, refrigerated 1 loaf Italian bread, cut into crouton-sized pieces 1/2 lemon, juiced 1/4 c honey 2 tb balsamic vinegar 1/2 … (4 comments)
recipe: Heirloom Tomato Panzanella Recipe...summer's coming, get ready... - 04/17/08 05:05 PM
This is a wonderful recipe...all the ingredients will become readily accessible soon, yahoo!! I love it... 2 lbs ripe heirloom tomatoes, diced 1/4 c minced red onion 2 tea minced garlic 1/2 c ev olive oil 2 tb fresh lemon juice 2 tb chopped fr basil 1 bt fresh chopped tarragon leaves 1 tea sea salt and ground pepper … (7 comments)
recipe: Fish Tacos...2 ways!! - 03/31/08 03:05 PM
This recipe can be prepared many ways but here are some changes/caloric reductions that i tried... 8 6-inch flour tortillas Vegetable oil for shallow frying plus 2 tablespoons2 ripe avocados, pit removed and peeled1 clove garlic, finely grated or chopped1/4 cup sour cream (eyeball it)Juice of 3 limes, divided, zest of 21 … (3 comments)
recipe: Easy Chicken and Tomatillo Enchilados ...yummy!! - 03/24/08 11:54 AM
Tomatillo And Chicken Tostadas 2 tablespoons extra-virgin olive oil, plus some for brushing on the tortillas2 medium zucchini, quartered lengthwise and chopped4 scallions, green and white parts chopped1 store-bought rotisserie chicken (look for it near the deli counter), skin removed and meat shredded1 cup good quality, store-bought tomatillo salsaSalt and pepper8 6-inch … (5 comments)
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We served this after a caravan that had lunch at my home (which is for sale)...WOW, it was wonderful...you will love it if you love garlic...we actually used more garlic than this
