This is a quick and easy recipe to make.  Enjoy!

Ingredients:

  1 jar spaghetti sauce (any flavor)

  1 box lasagna noodles

  1 12- or 15-oz. container of ricotta cheese

  2 eggs

  1 16 oz. of shredded mozzarella

  2 lbs of ground beef

Directions:

Preheat oven to 350. Mix ricotta cheese and two eggs with a fork in a bowl. Cook and drain lasagna noodles While pasta is cooking, cook ground beef and drain. Add jar of spaghetti sauce to ground beef in skillet. In a 13x9" baking dish start to layer: First put 1/3 of the lasagna noodles down, spread 1/2 of the ricotta mixture over noodles. Second spread 1/3 of the meat mixture, then top with 1/3 of the mozzarella cheese. Repeat as before for middle layer. For the top layer, add remaining noodles, meat, and mozzarella cheese. Bake at 350 until the cheese is melted, about 20-25 minutes.