Why not warm up your open house in Virginia Beach this weekend with some great Mulled Cider with Butter.
2 quarts fresh ciderr 3 cinnamon sticks (broke up) plus 10 for garnish
4 Tablespoons butter 1/2 teaspoon ground ginger
1/2 cup firmly packed dark brown sugar 1/4 teaspoon grated nutmeg
10 thin halved orange slices 1/3 cup dark rum
1/2 medium cored but not peeled apple 4 whole cloves
Place the cider in a large pan over medium heat til warm
While the cider is warming, melt the butter in a large heavy sauce pan over medium heat, add the sugar and stir for a minute, add the warm cider and stir until the sugar is dissolved.
Add half the orange slices, all the apple slices, the halved cinnamon sticks, cloves ginger , nutmeg and rum. Stir and cook at a simmer for 8-10 minutes.
To serve garnish with a cinnamon stick and orange slice.
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