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A Place of Soothing Whimsical Delights

By
Real Estate Agent

Yountville, California(Slide Show contains 12 images)

Some days are just worth living more than others.  And this was one of them! 

My friend, and fellow ActiveRain blogger, Elizabeth Weintraub had decided a couple of weeks ago that we should get out of Dodge, and head to Yountville in California's Napa Wine Country.  "We can do lunch at The French Laundry," she gushed.  I had heard wonderful things about The French Laundry, but also knew it wasn't open for lunch during the week.  Still, I wanted to go to Yountville since I hadn't been through the little village for several years.  I also suspected there would be other equally delightful places to eat, so I remained silent.  However, Elizabeth caught on a few days later, and suggested we try Bouchon Bistro instead. 

The forecast weather wasn't good.  Of all the perfect days on the calendar this week, today was predicted to have rain.  Still, we had put this trip off a week, because it was inclement weather last Wednesday as well.

Half way to Napa the rain was pouring on Elizabeth's little Porsche, but the seat warmers were on, and the top was up.  And any day on the road is a good one:-)

As we approached Yountville, I carefully read Elizabeth's Googled directions, but because we were laughing, and living each other's triumphs and woes in chatter, I missed that the line at the bottom of the first sheet was a divider from the directions for the odyssy back home.  As we cruise through Yountville, and exited near Highway 29 once again, I said, "Oh Google took us through the little business district, before putting us back on the highway."  It was a couple of miles, before I realized we were heading back to Sacramento once again:-)

We righted our course, backtracked and quickly enough managed to stay dry in the parking lot between the car and the entrance of Bouchon.  Once inside, I knew this was going to be very special, and a perfect place to spend a couple hours on a rainy day.

The cuisine of Bouchon Bistro is traditional Lyonnaise - from Lyon, France. It includes dishes with sausages, duck pate, or roast pork.  We opted for "Sole a la Dieppoise" - which consisted of roulades of petrale sole, bouchot mussels & Maine lobster with globe artichokes, fennel hearts and mussel cream.  I also ordered Bouchon's special mushroom soup, and devoured that, while humorously watching Elizabeth on a new adventure trying "Escargot de Bourgongne en Cocotte" (braised Burgundy snails, with garden peas & puff pastry in a mushroom cream).

Dessert, "Marquise au Chocolat" was an orgasmic chocolate mousse delight with burnt orange cream.  I am sorry I didn't take a picture of it, but you couldn't have tasted it anyway:-)

When we made our way out of Bouchon, we noticed the grey skies had parted and blue skies, with puffy clouds and warmth were awaiting us.  We visited Bouchon's Bakery next door, visited a friendly dog, and enjoyed an amazing ride home - Part way with the car's top down, but the seat warmers still on:-)

There is one thing I have learned about the living of days.  When energy needs spending, I set course east for the beautiful mountains of the Sierra Nevada, to pare excess energy and mind stuff suffocating my soul. 

But to the west are the shimmering waves of the great Pacific Ocean.  The sea restores what has been lost. 

But closer to home even still, is the Wine Country of Napa Valley and Sonoma - which not only soothes, it anesthetizes, while presenting whimsical delights.

No matter where one sets their compass, within 100 miles of Sacramento, an alternative universe awaits.

Posted by

Myrl Jeffcoat ActiveRain Signature
  

Comments(34)

Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

William - Interestingly enough, I thought about you while we were having lunch and perusing the menu.  Knowing how finicky you are, I thought you might be able to eat the Steak Tartare. . .But that's only if you can handle meat rare enough that a good Vet could save it. . .LOL

Jenny- Napa Wine Country is a little to far inland to smell the Salt air.  But still the environment is usually wonderful!

May 25, 2011 04:37 PM
Geri Sonkin
Douglas Elliman Real Estate 516-457-7103 - Merrick, NY
Long Island Real Estate & Staging Expert

I took the journey with you yet again, salivating, tasting the food, devouring the bread, then enjoying the ride home, too full to do more than eavesdrop on your and Elizabeth's conversation.  Loved every minute of it.

May 25, 2011 04:51 PM
Tony & Darcy Cannon
Aubrey and Associates Realty - Layton, UT
The C Team

Myrl, great post!  I love the photo of the dog!  The rest were also gorgeous, but the dog was just so cute!

May 25, 2011 05:30 PM
Chris Alston
Chris Alston (Keller Williams Realty, Silicon Valley, California) - Campbell, CA
Silicon Valley, California

I saw the cookies on the bottom shelf at the bakery...  I'll take 10 please!

May 25, 2011 06:06 PM
Jim Hale
ACTIONAGENTS.NET - Eugene, OR
Eugene Oregon's Best Home Search Website

I am impressed that you both are such experts on the food places.  I had to get out my dictionary just to get through your meal with you.

Glad you had a great time ....in the RAIN.

May 25, 2011 11:50 PM
Laura Cerrano
Feng Shui Manhattan Long Island - Locust Valley, NY
Certified Feng Shui Expert, Speaker & Researcher

omy...my mouth is wardering after seeing those delicate and delicious looking dishes of finally presented food...wow! Inspired by France your say? If that is the case, I can not wait to visit Paris ...even the country side of Frace...hmm mmm good :) Thank you for sharing Myrl :)

May 26, 2011 03:04 AM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

Geri - I think you would have had a lot of fun with us in that environment yesterday!  But I can imagine that you have many wonderful places in your area as well!

Tony and Darcy - It was hard to not like the dog.  He had a usual name that seemed unusual for that dog.  Unfortunately, I can't remember it:-)

Chris - I fully went into that bakery to buy something.  But, after looking around, I realized I was too full to want anything.  I could sure consume it this morning however.  They had amazing looking pastries.  But they were behind glass, and when I tried photographing them the glare ruined the picture.s


May 26, 2011 04:21 AM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

Jim - I was glad the menu listed the dishes in French but provided a definition in English.  I knew what many things were, but not all!

Laura - There was another type of soup which I would have liked trying.  It was a Lobster Bisque.  But because I was having Sole as my main course, I opted for something less fishy. . .Perhaps next time!

May 26, 2011 04:24 AM
Elizabeth Weintraub Sacramento Broker
Elizabeth Anne Weintraub, Broker - Sacramento, CA
Put 40 years of experience to work for you

When Myrl says the dessert was orgasmic, that ain't the half of it. And if I can ever get ActiveRain to let me post a blog this morning, I'll tell you about it.

May 26, 2011 04:34 AM
John Mayer
Oikos Realty, Cape Canaveral, Cocoa Beach Florida - Cocoa Beach, FL
Your Beach Area Expert

Myrl - What a wonderful way to spend your day. You certainly have a diverse area with lots to see and do. The photo ops aren't bad either :-)

May 26, 2011 10:56 AM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

Elizabeth - That dessert was every bit of that. . .LOL  I was so anxious to bite into it, that I forget to take a picture of it until it was all gone!  I was thinking it would be fun to go in there someday, and forget ordering lunch, just order all their desserts instead:-)

John - I didn't order up the rain, but in a strange way, it added to the experience.  Especially when we came out of Bouchon, and found the sun was shining!  Napa Wine Country is one of those places that provides scene after scene as a photo op.

May 26, 2011 01:25 PM
Mary Douglas
United Country Ponderosa Realty, Red Feather Lakes, Colorado - Red Feather Lakes, CO
REALTOR, Red Feather Lakes, Colorado

Hi Myrl, I love that we get to go along on your adventures through your photos and your posts.  I told Elizabeth "You girls know how to do lunch!" Yountville sounds like a wonderful place to live a day :-) 

May 26, 2011 01:28 PM
Ann Hayden 636-399-7544
Berkshire Hathaway HomeServices Select Properties-St. Louis Missouri - Des Peres, MO
SelectAnn.com

Myrl,

Sounds like a wonderful time!!

Ann Hayden iN Wildwood, MO

May 26, 2011 03:28 PM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

Mary - We seem to be getting better with it each time:-)  Seriously however, it is difficult to not have a great time in Napa Wine Country.

Ann - It truly was!  I hope you are getting ready to have a GREAT holiday weekend!

May 26, 2011 05:18 PM
EC, JF, Double R and Zoey the Cool Cat
Russel Ray Photos - San Diego, CA

I loved your slide show but I didn't really like this sentence: "Some days are just worth living more than others." I think I understand what you're saying, but I think all days are worth living just as equally.

May 27, 2011 03:22 PM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

Eric - I have approximately 97.3% good days in my life. . .But some of my days are off the charts better than others.  All are worth living - Some even more than others:-)

May 27, 2011 03:29 PM
William Johnson
Retired - La Jolla, CA
Retired

Hi Myrl, I had to come back, you knew I would. Nope, steak tartare is not my idea of anything even close to being edible. YUK! Early man discovered fire so we wouldn't eat other animals without cooking it first. But I do like veggies mostly raw if that would work, LOL.

May 27, 2011 05:57 PM
William Johnson
Retired - La Jolla, CA
Retired

BTW, Check this out. Every comment I try to make tonight I first get this.The system has really slowed done significantly today.

Proxy Error

The proxy server received an invalid response from an upstream server.
The proxy server could not handle the request POST /blog_entries/2310776/blog_comments.

Reason: Error reading from remote server


Apache/2.2.3 (Red Hat) mod_ssl/2.2.3 OpenSSL/0.9.8e-fips-rhel5 Server at activerain.com Port 80
Comment:
May 27, 2011 05:59 PM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

William - I'm not a raw meat person either.  I'm not a vegetarian because I've spent far too many lifetimes working my way up the food chain.  I enjoy fire because man discovered flames as you say.  We are warmed by them and can cook our food by them.  The system allowed me to post this comment ok.  Perhaps it hadn't had its morning coffee when you tried to post:-) 

May 28, 2011 02:13 AM
Yolanda Cordova-Gilbert
Richmond, TX

Myrl,

 That looks lovely and I booked Bistro Don Giovanni it is a favorite of ours and its been years since we've been there it is rated #3 in Napa so I thought we would go for it! Let me know if this is okay with you!

Oct 29, 2016 07:06 AM