Have you ever seen an underwater farm?
Whidbey Island is famous for some truly delicious local delicacies, including Penn Cove mussels, which are grown offshore hanging underwater from rafts in Penn Cove. Farming isn't just for landlubbers! Martha Stewart enlightens us in this amazing video:
These mussels are world famous, and are considered a real delicacy. This is the only place in the world where this variety of mussels is grown. They can be found on the menus of all our local seafood restaurants, as well as in restaurants all over the country.
One of the best aspects of this type of farming is that it is sustainable! Very few resources are used in this type of farming, and they cause no pollution of our precious waterways. Eat and Enjoy!
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Hal Hovey, Coldwell Banker Koetje Real Estate, 415 SE Pioneer Way, Oak Harbor, WA 98277
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