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29 Comments on Maryland Gazpacho Soup Recipe
Roy,
Thanks for the recipe and I love gazpacho. Just got back from the market loaded with heirloom tomatoes. A
Roy, the recipe sounds delicious! Thanks for posting today.
Roy, That Gazpacho sounds delicious! I may have to give it a try! Have a great Saturday!
Yum! Love gazpacho during those hot summer nights. Take the edge off the heat when you are eating al fresco.
Roy,
Your soup sounds wonderful and I wish I could cook as I would try it. I am not sure if our group we feed would eat it.
Thank you very much for your comments. This soup is delicious. It also freezes well if you have any left over for future meals.
Kentlands, Flowers IMG_3533
Photograph by Roy Kelley using a Canon PowerShot G11 camera.
Roy and Dolores Kelley Photographs
That looks like a wonderfully cool soup for a hot Sacramento summer day, Roy! I need to give it a try really soon!
Well, now I know what's for dinner...thank you, Roy!
I know what I'm getting at the Farmers Market...everything, this I'll try this week!
Roy, Gazpacho soap is one of my summer time favorites, the added jalepeno's is a good idea, thanks
Thank you I will have to try this recipe for Gazpacho.
Thanks so much for your comments. You will enjoy this soup.
Butterfly Bush, Kentlands, Flowers IMG_3513
Photograph by Roy Kelley using a Canon PowerShot G11 camera.
Roy and Dolores Kelley Photographs
Roy, I am so excited that you posted your recipe for gazpacho soup. I cut out recipe from paper but yours sounds even better. I will try it soon as we have fresh tomatoes from garden. It is good to know that it can be frozen. Yummy.
Roy,
Bob actually had some gazpacho Saturday night and he loved it, he was talking about your recipe! I hope all is well in your world!
My husband would probably like this, but I am a purest and only like chicken soup! I know, I know...I am missing out on a lot!
Roy, sounds wonderful, but I'd lose a wee bit more garlic. First time I made this, I didn't understand the difference between a "clove" and a "head" of garlic. I used a head. I reeked for a week but it sure did taste great!
Roy, I love a great bowl of gazpacho on a really hot day. It's not only great tasting but also a very healthy meal.
You will love this soup. It also freezes well if you have any leftover for future enjoyment.
Enjoy the days of summer and the bounty of the gardens.
Butterfly, Wings of Fancy, Brookside Gardens IMG_4999
Photograph by Roy Kelley using a Canon PowerShot G11 camera.
Roy and Dolores Kelley Photographs
Roy, I was reading your post about coconut cake when I saw this recipe. I just had to come over and get it!
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