Every town in America probably has it's own food specialty, San Francisco is known for it's fish, Seattle for it's coffee, St. Louis for it's BBQ and Miami for it's Mojitos. In Pueblo we have Sloppers for lunch or dinner. Coors Tavern on 4th Street is said to have made the first one.
How to Make a Slopper
- 1 hamburger bun open on a plate
- 2 cooked hamburger patties on top of the buns
- French Fries laid on top of the patties
- 1 - 1 ½ Cups of Green Chilli on top of fries
- Chopped lettuce to cover
- Cover with shredded cheddar cheese
Serve hot and don't even think about the calories, just come for lunch in Pueblo
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