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FARMERS' MARKET POTATO SALAD IN THE KINGSTON AND 1000 ISLANDS

By
Real Estate Agent with Sotheby's International Realty Canada - Brokerage

Tis the season for Farmers' Markets.  In Kingston, you will find them in the Market Square Tues, Thurs and Sat.  In Gananoque in the Townhall Park on Thurday evenings and scattered throughout the area, you will find fresh veg stalls along the roads and highways!

Take advantage of the fresh goodness that is available to us right now.  This is what we enjoyed over the long weekend using our own yellow grape tomatoes:

Farmers' Market Potato Salad

Look for a mix of red, purple, and yellow-skinned potatoes to prepare this stunning salad. If you can't find them, substitute small red potatoes like I had to below. You can serve this dish at room temperature just after it's tossed together, or make it ahead, refrigerate, and serve chilled.  (I prefer room temperature as the flavours seem to be more pronounced!)

 

  • 1 cup fresh corn kernels (about 2 ears)
  • 2 pounds multi coloured potatoes, cut into 1-inch pieces
  • 2 1/2 tablespoons olive oil, divided
  • 2 tablespoons chopped fresh tarragon
  • 2 tablespoons cider vinegar
  • 2 tablespoons whole-grain Dijon mustard
  • 1/2 teaspoon hot pepper sauce (such as Tabasco) - I doubled mine!!
  • 3/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • Cooking spray
  • 3/4 cup vertically sliced red onion
  • 3/4 cup diced zucchini
  • 1 cup cherry tomatoes, halved

1. Preheat oven to 425°.  (or on the BBQ)

2. Place corn and potatoes on a cookie sheet. Drizzle vegetables with 1 tablespoon oil; toss to coat. Bake at 425° for 30 minutes or until potatoes are tender. Place mixture in a large bowl. Combine in a small bowl, tarragon, cider vinegar, mustard, hot sauce, salt & pepper, stirring with a whisk. Gradually add remaining 1 1/2 tablespoons oil, stirring constantly with a whisk. Drizzle potato mixture with dressing; toss gently to coat.

3. Heat a large skillet over medium heat. Coat pan with cooking spray. Add onion and zucchini to pan; cook 4 minutes or until lightly browned, stirring occasionally. Add zucchini mixture and tomatoes to potato mixture; toss gently to combine.

OMG was this good!!!

If you're looking to buy a home with room for a garden to grow your own salad, or simply a great kitchen to prepare it in, please give me a call and allow me the privilege of showing the amazing homes we have for sale in all price ranges!

Posted by

If you're thinking about selling, I'd love to meet with you and provide a Market Analysis and go over my Marketing Plan - it is the little things that make the difference.**

 Susan Emo
Sales Representative,
Sotheby's International Realty Canada, Brokerage*
Kingston, Ontario

www.SusanEmoSellsHomes.com

 Serving the Kingston, Gananoque and the 1000 Islands Region
- come for a visit and stay for a lifetime!

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** There is nothing on this blog that is intended to solicit business from anyone already under contract with another Realtor

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Comments(12)

Hella Mitschke Rothwell
(831) 626-4000 - Honolulu, HI
Hawaii & California Real Estate Broker

Susan: My favorite in the summer, potato salads of all kinds, plus all kinds of RAW fresh vegetables. Nothing like it. You are so lucky to have so many farmers markets to go to in the Kingston and 1000 Islands area.

Aug 06, 2013 11:29 AM
Laura Cerrano
Feng Shui Manhattan Long Island - Locust Valley, NY
Certified Feng Shui Expert, Speaker & Researcher

Oh my! I have to make this this week! :)

Aug 06, 2013 11:49 AM
Sonja Patterson
Keller Williams - BV - College Station, TX
Texas Monthly 5-Star Realtor Recipient for the Hou

Yum, that looks delicious! :)  I would prefer it at room temp (or slightly warm still) as well. Thanks for sharing, Susan!

Aug 06, 2013 12:04 PM
Susan Emo
Sotheby's International Realty Canada - Brokerage - Kingston, ON
Kingston and the 1000 Islands Area

Hella -  other than my grape tomatoes, I've never really tried to grow anything.  Farmers' Markets satisfy my need of fresh veggies!   I've always boiled my potatoes for salad so this was an amazing difference.  I may roast the onions and some red peppers with it the next time.

Aug 06, 2013 12:32 PM
Susan Emo
Sotheby's International Realty Canada - Brokerage - Kingston, ON
Kingston and the 1000 Islands Area

Laura -  thanks for the reblog - let me know how you enjoy it this week!

Aug 06, 2013 12:33 PM
Susan Emo
Sotheby's International Realty Canada - Brokerage - Kingston, ON
Kingston and the 1000 Islands Area

Sonja -  I tasted it warm and it was amazing!!!!

Aug 06, 2013 12:34 PM
Endre Barath, Jr.
Berkshire Hathaway HomeServices California Properties - Beverly Hills, CA
Realtor - Los Angeles Home Sales 310.486.1002

Susan I love to cook and post great recipes, thanks to Laura C I am here, this one is a WINNER!, thank you for posting it, Endre

Aug 06, 2013 04:14 PM
Susan Emo
Sotheby's International Realty Canada - Brokerage - Kingston, ON
Kingston and the 1000 Islands Area

Endre -  thanks!  I am surprised that I had not ever roasted the potatoes before following this recipe.  I'll be doing that for sure for many of my salad recipes now because it works well!

Aug 08, 2013 05:15 AM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

Susan- That looks absolutely scrumptious, and very different than anything I've tried.  I'm going to haunt our Farmer's Market tomorrow morning, in search of the ingredients.

Aug 09, 2013 11:46 AM
Susan Emo
Sotheby's International Realty Canada - Brokerage - Kingston, ON
Kingston and the 1000 Islands Area

Myrl -    roasting the potatoes makes a huge difference!

Aug 11, 2013 03:40 AM
Juli Vosmik
Dominion Fine Properties - Scottsdale, AZ
Scottsdale/Cave Creek, AZ real estate 480-710-0739

Susan, sounds like there something for everyone i this  mixture.  Can't wait to try it. 

Sep 15, 2013 07:03 AM
Susan Emo
Sotheby's International Realty Canada - Brokerage - Kingston, ON
Kingston and the 1000 Islands Area

Hi Juli - it is a tasty one!

Sep 15, 2013 07:36 AM