Welcome to day 2 of what makes Asheville, NC the BEST city in America! Yesterday we talked beer. Today, we talk food! Asheville is known for having a variety of restaurants and eateries to choose from. With over 600 restaurants to choose from, you can each lunch and dinner out every day for almost two years and never eat at the same place twice!
Asheville restaurants run the gamut from Mediterranean to vegetarian, four-star cuisine to down-home cooking. The city's vibrant restaurant scene goes well beyond its Southern cooking and roots. Expect the extraordinary in Asheville, whether it's organic, hormone-free beef, mountain trout caviar or sweet potato salad.
In Asheville, we believe every meal should be a celebration, anexperiential adventure meant to be savored and shared with family and friends. We believe our Southern roots, mountain spirit and locavore sensibilities have created a food community that transcends the farm-to-table movement, culminating in an all-out way of life. It's a culinary culture uniquely ours, one where the experience remains with you long after the final bite.
Dine at one of hundreds of independent restaurants in Asheville and you too will believe in the fine quality of artisanal cheese, chocolates and bread; the flavorful craftsmanship behind each microbrew; and the freshness of locally-sourced vegetables from one of many mountain area tailgate markets. Come taste for yourself and discover how Asheville became a favored destination for food enthusiasts and earned its place on the culinary map.
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