Domku, a unique Eastern European/Scandanavian restaurant with an African-American head chef and an Asian-American owner is the epitomy of multiculturalism in Washington, D.C.  But it's more than that.  Surrounded by mostly chicken joints, Domku serves carefully prepared, fine food with fresh ingredients in reasonable portions.  Their European delicacies are served in a fascinating venue comprised of a combination of cement floors and crystal chandeliers.

So step away from hectic downtown D.C. and make your way to this laid back oasis.  Check out this gem of a restaurant for yourself at 821 Upshur St NW, Washington, D.C.   (202) 722-7475.