We often order Sweet Potato Fries when we are out, but haven't tried them at home. So I immediately jumped on this recipe when it was posted in our local newspaper.
SWEET POTATO FRIES
2 tablespoons coriander
1 tablespoon oregano
1 tablespoon cayenne pepper
2 tablespoon salt
6 sweet potatoes
Preheat oven to 425 degrees. Peel and cut sweet potatoes into fries about the size of Burger King fries. Place into a large bowl and sprinkle with a vegetable oil (could try olive). Next sprinkle seasoning over fries - you can alway add more later. Next, lay out on a pan. Make sure that they are spread out and not touching or they will not become crispy. Bake for 30-40 minutes and turn halfway through. These are good hot from the oven or cold.
Now I have to find a recipe for the sauce like the one our local restaurant serves with them for dipping.
P.S.~ There is another version of the recipe if you click on the photo.
Kathleen, while I'm not a big fan of plain sweet potatos -- sweet potato fries are great and the recipe sounds good. I also like sweet potato casserole.