Don’t miss out on the inaugural ATL Airport District Restaurant Week! This event was formerly known as College Park Restaurant Week. Throughout the nine-day culinary event, ATL Airport District will offer a glimpse of the variety of talented chefs, alluring restaurants and one-of-a-kind attractions that the cities of College Park and East Point have to offer.
During the District’s Restaurant Week, both locals and visitors can enjoy signature $9, $19 or $29 prix fixe menus and fantastic discounts from the delicious and diverse restaurants in College Park and East Point.
Join us March 12-20, and get to know some of College Park & East Point’s fabulous dining destinations that are just minutes from downtown Atlanta!
Participating restaurants include: Bole Ethiopian Restaurant, Brake Pad, Burger Theory, The Corner Grille, Debbie’s Delights, East Point Corner Tavern, Kafenio, Louisiana Bistreaux, Malone’s Steak & Seafood, Silver’s Delight, Simon’s Steak & Seafood, Tasty Taste, The Pecan, The Pig & The Pint, Three Southern Girls Tea Room, Tony Morrow’s BBQ, Urban Foodie Cafe and Voya Bistro.
Click her for more information on the ATL Airport District Restaurant Week.
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