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12 Comments on Foods you absolutely CANNOT stand
Liver!!!!!!!! I hate liver. When I was younger, my grandmother cooked liver and told me it was steak so I would eat it, I remember it was smelling so good! I took one bite and you can imagine what happend at the dinner table, never the less my mom or grandmother never gave it to me again!
Have a great day!
Blue cheese, cottage cheese, liver, egg plant, squid, snails, eel, duck, rattlesnake, gator, pigs feet, tongue, venison, are just a few that come to mind. I have tried all but pigs feet and tongue, but know in my heart I would not care for them. The others are just awful.
B
Hate liver and love liverworst
Love Blue Cheese
Love all greens except Collard Greens (YUK)
Anything that crawls - snakes -snails - makes my skin crawl
The "don't even want to see or smell list" is liver, brussel sprouts, eel, hummus, liverworst, brain, fried bologna, sardines, and I'm sure there are a lot of others that I have never tried. Unfortunately, all of these I have ingested at some time or another, not always with the best results, and certainly with unfond memories. Parents can be so cruel.
Add another check to the liver column! It smells so wonderful cooking....especially with onions! But,...the minute the texture hits the mouth...shudder!
Also anything rubbery and raw...clams(steamed) or raw, oysters, squid ....eheww
I cannot think of a food that I do not like (unless it is badly prepared). I have bringing my children up with all sorts of food. In the second grade, the teacher asked the children what their favorite food was. Each child replied "pizza", except for my son, who firmly stuck to escargot.
Well, I do have a hard time with the smell of Limburger, so I guess I will list that.
Cucumbers, beef and venison. I think I love everything else a little too much!