Heirloom tomatoesThis blog posting was actually inspired by another post from fellow ActiveRain member Brandon Jordan, titled Suburbans farming.  His posting was timely for me, as I was just having a conversation the day before with my husband and neighbor, about putting in a vegetable garden in our backyard.

The conversation came up yesterday because we were griping about how the astronomical gas prices are affecting the price of everything - including food.  It just kills me to be at the mercy of the petroleum industry, and to have it so deeply affect our lives in so many ways.

Well, I can't change the petroleum industry.  All I can change is my own behavior.  And that is what I am doing, by deciding to grow an organic vegetable garden in my back yard.

Vegetable bedsIt actually works out well, as our backyard is not landscaped, and won't be this year.  We are focusing on our frontyard this year - which is looking spectacular, by the way!  So, the backyard is free game for anything!  One problem though - our dog.

I did plant a tomato alongside the house a few weeks ago, which the dog promptly destroyed.  I thought she would leave it alone, but alas, she did not.  So, instead, we are either going to a) build raised vegetable boxes, or b) fence off the garden area.  Either requires a significant amount of work, though the fence idea would be more inexpensive.

The next step we are going to take is to plant a peach tree in the back yard.  We had been talking about this, and now there is no reason to wait.  Of course, we won't get peaches for a few years, but better late than never!

Next, once either the ground is prepared or the veggie boxes are ready, we are going to plant corn, green beans, tomatoes, watermelon, red peppers, lettuce, and probably a few other vegetables.  The nice thing is that we did put in a sprinkler system last year, so watering it will just be a matter of setting the timer.  Yay!  Less work for me [my husband].

And with weekly maintenance, we should have some great tasting vegetables in a few months, which we can then trade with our neighbor, who has already put in a veggie box and will have different veggies that we aren't planting.

The icing on the cake?  My kids are going to get to experience growing a garden, harvesting, and eating fresh vegetables that they will have helped to grow.  I already have a couple of budding gardeners, who I am very proud of.

Tiffany D. Wilson has lived in the South Bay of Los Angeles County for almost 10 years.  She and her family enjoy the safety and rich family features that the beach communities of the South Bay have to offer, including a close and neighborly community.  Also, having experienced an out-of-country move to California over 10 years ago, she is perfectly positioned to assist foreign buyers in their search for real estate in the South Bay and additional surrounding communities of Los Angeles and Orange County.  She can be reached directly at 310-503-0557.

 
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7 Comments on Why I Am Growing a Backyard, Organic, Veggie Garden in Los Angeles

APR
30
2008
161,028 Points Outside Blog

 With food prices going up this is a great idea. My daughter and I just planted a small vegetable and herb garden in our backyard too. Good luck with your gardening efforts I'm sure it will be a lot of fun.

12:57pm • #1

My family used to enjoy growing a garden...we got away from it, while promoting community gardens, through local nurseries and water service districts.  There are some good discussions on sustainable gardens on the Change.org site.

 I like your attitude and with you the best in your business.  

5:41pm • #2

That is lovely what you are doing. My father grew mushrooms and tomatoes when I was little and it was so much fun watching them grow.

6:27pm • #3
157,390 Points Localism Sponsor Outside Blog

Aloha Tiffany,

 I love the American spirit.  They can't keep us down with high gas prices.  You think food is expensive try Maui. Green beans are $6lb, you would think it was steak or fish. So I love your idea.  I am going to take it one step further and use recycled tires. You fill the tires up with soil, mulch,etc.  It is raised and afforable.  I am planting rows of papayas with tires in between each tree. I am also planting bananas for smoothies. It's actually fun and it's great to eat out of your yard.  Another project I am working on is stand up paddeling.  I am going to take the sport to providing fish for my table.  My buddy and I will paddle out with spear guns and when we come across schools of fish you shoot right from the boards.  So you get a good work out and dinner.  With these challenging times you need to be creative. Oh by the way, I am also from Hermosa Bch.

 Good Luck

Steven Nickens

Wailea, Maui, Hi

8:46pm • #4
MAY
01
2008
305,845 Points 3 Featured Posts Localism Sponsor Outside Blog
Don't forget to start a new crop of seeds every few weeks, to have a continuous supply through the season.
9:45pm • #5
MAY
06
2008

Great idea!

If only I could grow rice in my backyard! Have you seen the prices lately? 

2:56pm • #6
MAY
07
2008

Good for you! We have a small garden in our backyard and we get veggies almost all summer - it all winds down about October when the nights get chilly and the days get shorter. Get your recipe book out - you will be putting veggies in everything!!!

Warning - plant only 1 or 2 zucchini plants - they are prolific. And red and green peppers don't need fertilizer - if you do all the growth goes into the leaves and they don't set fruit.

I'm gonna try spaghetti squash this year! 

9:18am • #7

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Tiffany Wilson - Green Real Estate, First Time Home Buyers & Investors

Redondo Beach, CA

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Shorewood Realtors

Address: 986 Artesia Blvd, Hermosa Beach, CA, 90254

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