Air Fryer Rotisserie Chicken Recipe

Prep Time: 20 mins

Total Time: 1 hr 10 mins

Yields: 6 servings

 

 

Ingredients:

• 1 (3-lb) chicken, cut into 8 pieces
• Kosher salt
• Freshly ground black pepper
• 1 tbsp. dried thyme
• 2 tsp. dried oregano
• 2 tsp. garlic powder
• 2 tsp. onion powder
• 1 tsp. smoked paprika
• 1/4 tsp. cayenne

 

Directions:

1. Season chicken pieces all over with salt and pepper. In a medium bowl, whisk to combine herbs and spices, then rub spice mix all over chicken pieces.
2. Add dark meat pieces to air fryer basket and cook at 350° for 10 minutes, then flip and cook 10 minutes more. Repeat with chicken breasts, but reducing time to 8 minutes per side. Use a meat thermometer to insure that chicken is cooked through, each piece should register 165°.

 

 

Will Hamm, Hamm Homes LLC.
Aurora, Colorado
HammHomes@ymail.com
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