There are signs of autumn among the various offering this morning. Broccoli was the first thing we noticed this morning.
Kabocha squash is here again. We enjoyed the colors and the arrangement.
Heirloom tomatoes abound, the colors of these large yellow one caught our attention.
Garden of Eden did a wonderful arrangement with these red and yellow sweet peppers!
Wishing you all an abundance of Saturday Smiles and a Splendid Holiday weekend.
Looking at the pictures I would be planning a meal with all of these together.
Roy Kelley
Gaithersburg, MD
Ron and Alexandra Seigel
Carpinteria, CA
Happy Saturday Ron and Alexandra- those definitely are the colors of Fall!!! The peppers would be so good in a salad.
Roy Kelley
Gaithersburg, MD
Ron and Alexandra Seigel
Carpinteria, CA
I like the looks of those squash. That is a kind I never heard of. Wishing you both a wonderful holiday weekend.
Ron and Alexandra Seigel
Carpinteria, CA
Sharon Lee I have not tried it, and I am not a big fan of squash. Have a great weekend. A
Kathy Streib I do think they would be delicious in a salad, and look great too. A
Dave Rosenmarkle Ron and I used to do that. Now we manage to buy enough, and if we did not, we have a small Farmer's Market in town on Thursdays. A
Sheri Sperry - MCNE® we do the same, and we also like goat cheese and brie dipped with them. A
Debb Janes EcoBroker and Bernie Stea JD the yellow tomatoes have been great! Our neighbor just brought us a bunch of cherry tomatoes that they grew...A
Myrl Jeffcoat it looked like every table this morning was full of basil bunches...I hope your market had them too. We love pesto! A
Michael Jacobs we have had a cool summer, and there is definitely the hint of autumn in the air. When we lived in Napa, I could see in the distance the trees begin to yellow. I thought of that a couple of days ago. A
Michael Jacobs
Pasadena, CA
Thanks so much for sharing your photographs.
Enjoy the holiday weekend.
Ron and Alexandra Seigel
Carpinteria, CA
Will Hamm
Aurora, CO
I BBQ-ed some squash, we grew in our garden, it was perfect. Those peppers would be in my basket if I was strolling your farmer's market 
Alexandra...
Ron and Alexandra Seigel
Carpinteria, CA
Morning Alexandra.
Our local tomato growing season is coming to a close, pity. It won't be long before the hothouse ones, will be the only ones around
Ron and Alexandra Seigel
Carpinteria, CA
Hi Alexandra... those sweet peppers have my mouth watering for some. I think I'll pick some up later today when I'm out.
Ron and Alexandra Seigel
Carpinteria, CA
Hello A, I could see good uses for the Broccoli on my veggie cold pizza with cauliflower and ranch dressing and cream cheese with mozz cheese.
Ron and Alexandra Seigel
Carpinteria, CA
Paul S. Henderson, REALTOR®, CRS I also like sweet peppers on the grill, as well as fennel. A
James Dray we will be enjoying some until the end of December...those heirlooms keep blooming like crazy.. Wish I could send some your way. A
In the midst of Hurricane Dorian news here in Orlando and what a nice reprieve
for a few moments for something faithful and normal like the Santa Barbara Farmers Market. Somehow a couple photos reminded me of the time of the year and upcoming Halloween and Thanksgiving Day!
Ron and Alexandra Seigel
Carpinteria, CA
Jane Chaulklin-Schott yes that squash sure was a reminder of Halloween. I hope the storm slows down and peters out. Stay safe. A
Oh my! What is so striking is that is was the last day of August and the photos look like the farmers are ushering in the fall a little early this year. I'm good with that but, hope for a longer fall and shorter winter! We've had 3 back-to-back freezing, cold winters that seemed to last forever!
Those heirlooms look amazing - I could slice one and eat the entire thing with a little pepper - YUM!
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