2021 San Diego Restaurant Week
Sept. 26 – Oct. 3
Food lovers throughout San Diego will be thrilled with the upcoming San Diego Restaurant Week starting in just a few days. The big kick off is Sunday September 26th and the event runs through Sunday October 3rd.
San Diegans can dine on a wide array of food offerings at great prices at over 180+ restaurants all around San Diego! How can a dedicated food lover go wrong with this many options?!
San Diego Restaurant Week is all about reduced prices on fixed price menus at lunch, brunch (not all venues offer brunch) and dinner covering a wide geographic area – downtown, inland/East County, and to the north in our coastal cities including Carlsbad (3 restaurants) and Oceanside (2 restaurants).
Prices vary for multiple courses, and as you would expect dinner prices are higher than lunch; lunch prices with 2 courses range from $10 to $25; dinner prices range from $20 to $60 for 3 courses. It would be hard to go wrong with these offerings!
San Diego Restaurant week is a terrific opportunity to check out the restaurants you might not ordinarily dine at, and explore other eateries you’ve heard about but haven’t yet tried. Restaurants will offer their normal menus, too, in case you are interested in that instead.
You should probably expect participating restaurants to observe the current COVID protocols and guidelines…and anticipate some limitations as far as the number of diners allowed due to restrictions. A number of eateries offer outdoor dining, curbside pick-up/take-out, and even deliveries - check first to be sure depending on your preferences, pricing, and availability.
You are likely to find plenty of dining options near where you live, or travel a bit further to explore new places. It’s an invitation to be adventurous in your dining!
Taking part in Restaurant Week in San Diego is easy. No tickets, coupons, or special passes are needed - just visit the restaurants that intrigue you and take advantage of great dining and terrific prices. Reservations are not necessary but it always makes sense to have them, especially for dinner and on the weekend, given this is a popular event. Better to be safe than having to wait in line or find out there is no room. Contact the restaurants directly or go through their website.
So plan lunch or dinner out at least one time during San Diego Restaurant Week, or perhaps more than once…all you need are your wallet and appetite!
Bon Appetit/Buon Appetito!!
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