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Cooking Italian In Temecula - Now That's Tasty!

Francesca's

I love finding good new places to eat. Now that they've celebrated their first anniversary in Temecula, Francesca's Italian Kitchen may not be exactly new, but they sure are good. Laura and I stopped by on September 21st for the 1st Anniversary dinner and came back the following night for a cooking class with Alessio.

Alessio & Francesca

Alessio & Francesca

We learned to make a delicious salad with radicchio, arugula and candied walnuts, a rolled pasta with ham and cheese and panna cotta for dessert. Alessio is an excellent teacher with personality to spare. I can see him with his own show on the Food Network! He had a different sous chef from the class help him with each dish. The best part was getting to eat the food he showed us how to make!

There's another cooking class coming up later this month and we can't wait!

Sous chef 1 Sous chef 2 passion francesca & alessio 3 chefs

EDIT 10/06: The chef pictured with Alessio is Omar. The main dish was Rotelle Napoletane, rolled pasta with smoked ham, mozzarella, parmesan, marinara and heavy cream... yummm!

Murrieta Real Estate Expert – Tom Plant, REALTOR® - Coldwell Banker Residential Brokerage

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It would be my honor to show you the incredible Temecula Valley, a place I’m very proud to call home.

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Posted by Tom Plant on 10/02/2008 04:57 PM

Comments (17)

Restaurants / Dining in the Regional (Localism) Channel

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Originally posted at: : Cooking Italian In Temecula - Now That's Tasty!

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17 Comments on Cooking Italian In Temecula - Now That's Tasty!

OCT

2008

Hi Tom,

I love what you did with this post, gives me some ideas!

Tom

Now that is my favorite kind of place.

Sincerely

Tom Braatz

Maria - Thank you. I'll have to pay you a visit and see what you do ;-)

Tommy - You'd love Francesca's. The food's delicious and they make you feel right at home.

Are you kidding me? A year already?? WOW!

Now serve me up some wine with that yummy food :)

Jennifer - Not our 1st anniversary, Francesca's! ;-) We did enjoy some delicious Sangiovese with our meal...

Tom, Deborah and I are hoping to take some cooking classes this Fall and Winter. She took one about a week ago with a bunch of women and had a blast. The side benefit was that she brought home some of the delicious creations.

Glad to see you are continuing to live live to its fullest.

Tom: Next to down home southern cooking, italian is right up there in my book! A cooking class sounds like great fun but I would much prefer being the taster! LOL

Tom, A cooking class at an Italian Restaurant!!! What could be more fun or delicious!!! :)

OCT

2008

Ummmm, I'm smelling garlic butter! You always make me hungry Tom... (Oh, sorry, I forgot you got married!)

Tom,
That's just what I need--a coooking class. I haven't taken one in a long time and I'm hungry for one. Want to share any of those recipes? :-)

Hey Tom, I just may have to drive to Temecula to check this place out since I am Italian. I could go for some pasta in the morning. Have a great day.

OCT

2008

Brian - I think you'll really enjoy it. I am enjoying the ride!

Donna - There was plenty of tasting going on!

Judi - We really loved it and we look forward to the next one in a few weeks.

Susie - I'm not married yet ;-)

Cynthia - Happy to share them. I'll scan and email them.

Scott - Let me know if you want company.

I could have sworn you sent wedding pix???

Susie - Nope, not happening until the 4th of July!

OCT

2008

My birthday is the 5th! My market here is dismal, and my office closed (am working out of our Asheville office virtually). However, the leaves are starting to burn! I swear I say your wedding photo on the beach...

OCT

2008

Yummy!!!!!!!!! Wonderful Italian cooking! You are making me hungry!

OCT

2008

Barbara-Jo - Alessio is doing another class tonight and we can't wait!

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