"Cinco de Mayo Fireballs"

· 1 (12-ounce) package semi-sweet chocolate chips

· 1/4 cup butter or margarine

· 1/2 cup walnuts, toasted and finely chopped

· 2 tablespoons dark rum

· 1 1/2 teaspoons TABASCO® brand Pepper Sauce

• 1/3 cup sugar

 


Melt chocolate and butter in a small saucepan over low heat. Stir in walnuts, rum and TABASCO® brand Pepper Sauce and mix well. Refrigerate mixture about 15 minutes. Shape into 1-inch balls, then roll in sugar to coat. Store in refrigerator.


Makes about 3 dozen.




From SAPOSNEK APPRAISAL SERVICES

Wishing you and your family a joyous Cinco de Mayo celebration!

http://www.saposnekappraisal.com/Ph. (775) 828-7394

 

 
Posted by JEREMY M. SAPOSNEK on 05/04/2007 06:45 PM   Comments (0)  

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JEREMY M. SAPOSNEK

Reno, NV

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SAPOSNEK APPRAISAL SERVICES CERTIFIED RESIDENTIAL

Office Phone: (775) 828-7394

Cell Phone: (775) 828-7394

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