tenderloin: The Tenderloin Trail - 06/13/11 09:11 AM
The County Fairs are starting soon - but it will be a while before the State Fair - so I thought I would focus on another fried food midwest favorite - the Tenderloin.

There are many who lay claim to having "the best".  These three have actually earned that title in print many times.
 First - Nick's Kitchen in Huntington, IN
Nick Freinstain opened this as a sandwich cart in 1908.  The original pork tenderloin is still on the menu which are as large as the plate on which they're served.  The pork loin is flattened and marinated for 24 … (2 comments)

Ann Gioe, CRP, GMS, Central and Southern Indiana Real Estate (Berkshire Hathaway HomeServices Indiana Realty)

Ann Gioe, CRP, GMS

Central and Southern Indiana Real Estate

Indianapolis, IN

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