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2016 Gwinnett Restaurant Week

No matter where you travel, it is nice to check out the local’s favorite, go-to restaurants, and Gwinnett has many of them. For one week,  July 17-21, 2016, Explore Gwinnett takes you on an adventure to unique restaurants around Gwinnett at a price you can’t resist. This year they are celebrating the 11th annual Gwinnett Restaurant Week, so look out for some exciting celebrations, offers and giveaways!
Participating restaurants, including the best of farm-to-table, steakhouses and international cuisine, put together a three-course menu of their favorite recipes. Enjoy the opportunity to create your own meal from pre-selected options for only $25, plus tax and gratuity.
Participating restaurants in Buford include:
Adam’s Restaurant Bare Bones Steak House Marlow’s Tavern Participating restaurants in Duluth include:
Breakers Korean Bar-B-Q Carrabba’s Italian Grill Epicurean Cafe Honey Pig Kurt’s Euro Bistro Luciano’s Ristorante Italiano Marlow’s Tavern The Melting Pot The Stone Grill Participating restaurants in Johns Creek include:
SUGO KitchenParticipating restaurants in Lilburn include:
1910 Public House Three Blind Mice Participating restaurants in Norcross include:
Mojitos The Crossing Steakhouse Participating restaurants in Peachtree Corners include:
Ba Bellie’s Ten Bistro Participating restaurants in Suwanee include:
Suwanee Park TavernClick here to learn more about the 11th Annual Gwinnett Restaurant Week.
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