Being a foodie, I gravitate toward new restaurants, dining out, and just eating in general. San Diego surprisingly has quite a selection of restaurants, many of which are not celebrity chef eateries, nor on the list of the Best Places to Eat on Zagat. But if you are interested in culinary tours in San Diego, A Taste of San Diego tour is well worth your time and money, and lots of fun, to explore some of the non-mainstream places to eat.

A Taste of San Diego is a culinary tour in San Diego that will surprise, and delight you - here's why!

A Taste of San Diego is not a tour of the tourist spots, or the restaurants owned by celebrity chefs. In fact, chances are you won't have heard of these places and they likely aren't in the guide books, with few exceptions.

But the locals know. And these restaurants have been in business for a significant amount of time in most cases (one as long as 76 years!!)...without the benefit of websites (again, a few exceptions), glitzy interiors, and food that looks like it stepped off the pages of Gourmet with prices to match.

So, if you:

• Are looking for a fun way to discover some great food in some hidden spots in San Diego (plus see some interesting areas of the city)?

• Want to give a special friend or family member and great gift (Christmas is coming, you know).

• Are you visiting from out of town and want to have some good food that is NOT a chain eatery loaded with tourists?

• Want to try some foods you may never have had...

Then book a culinary tour with A Taste of San Diego.

I have the great pleasure of doing just that yesterday, courtesy of owner/founder Annette Legaspi. We met at Seau's: The Restaurant in Mission Valley, the first restaurant on the tour to talk and for the video interview I did (check it out below).

And of course I got to sample Mama's Combo (chicken and beef teriyaki with rice, a special recipe of the Mother of owner Junior Seau [NFL All-pro linebacker with the New England Patriots and formerly with the San Diego Chargers, and of the Junior Seau Foundation), their special offering for A Taste of San Diego tour attendees.

There are two tours offered: (1) TOUR 1 from 9:30 - 2:00 with breakfast and lunch, hitting 7 - 8 area restaurants; (2) TOUR 2 from 3 til 6 with 5 or 6 restaurants. You can make your reservation for A Taste of San Diego tour on their website.

Here is the tour I did (the restaurants MAY vary depending on the tour day and time given when the restaurants operate). And by the way the food was great, and more than I could eat by myself (it's best shared with another person):

Seau's (Mission Valley) - about 14 years in existence; Mama's Combo

Nicolosi's Italian Restaurant (Allied Gardens) - 57 years; Torpedo Sandwich

Chicken Pie Shop (North Park) - 76 years; chicken pot pie

Chiquita's (City Heights) - 42 years; carne asada crispy quesadilla

Pt. Loma Seafood (Pt. Loma) - 32 years, with great views of the marina and downtown; ceviche

El Indio (San Diego) - 69 years; fruit burrito (dessert)

Some other restaurants you may find on the tour include Los Quatros Milpas, Penchita's,, the Old Town Mexican Café, and El Coyote Grill. 

A Taste of San Diego is a fun way to explore some out-of-the-way places with really good food. Fancy , it's not. And if you want trendy, forget it. But if you want to sample "a meal of tastes" from some long-standing places that aren't in every guide book, and experience some of the local color, a culinary tour of San Diego with A Taste of San Diego will bring a smile to your face and a very full stomach. Don't eat before you go - trust me.

********************************

     Subscribe in a reader

If I can provide more information about San Diego real estate and surrounding areas, or the housing market in general, or otherwise assist you in your homes search, please contact me by phone or text at (760) 840-1360 or email me at JDowler@remax.net.

All content copyright © 2009 Jeff Dowler "The California Relocation Dude" Carlsbad Homes and Real Estate Tidbits