Mushroom Risotto with Langostinos!

By
Real Estate Agent with California Lifestyle Realty DRE# 1780607
https://activerain.com/droplet/48v2

Mushroom Risotto with Langostinos Mushroom Risotto beginning

INGREDIENTS for 2-3 servings

 

1/4 CUP ABORIO RICE PER PERSON

1 CUP WHITE WINE

KOSHER SALT

FRESHLY GROUND PEPPER

OLIVE OIL FOR RICE

3-4 CUPS CHICKEN STOCK

3 CUPS  CLEANED AND SLICED MUSHROOMS, cremini, shitake, oyster

1/2 SMALL WHITE OR YELLOW ONIONMushroom Risotto thickens

4 CLOVES OF GARLIC

3 TBL. BUTTER

1/2 CUP OF PARMESAN

3 CUPS cooked LANGOSTINOS ( mini lobster tails)  You can substitute shrimp.

SQUEEZE OF LEMON

CHIVES OR ITALIAN PARSLEY FOR GARNISH

 

DIRECTIONS:

Begin with a large pan coated generously with olive oil.  Add the smashed or crushed garlic and begin to toast.  Remove from pan and discard before it browns.  Add the mushrooms to the pan and sautee until they release their liquid and season with some salt.  Remove from pan and reserve them and their juice in a bowl.

Return the pan to the stove and coat it with oil again.  Add the onions and season them with salt and freshly ground pepper.  Cook the onions until they are very soft but not browned.  Add the rice and toast it while stirring for several minutes.  Add some white wine to cover the rice and stir until it is completely absorbed.  Add the reserved mushroom juices and stir until absorbed.  Add some chicken stock to cover the rice and stir until absorbed. Repeat this 2 more times until the rice is cooked to "al dente."  Add in the mushrooms and stir to combine.

While the rice is cooking add langostinos to a sautee pan with a tbl. of butter.  Sprinkle with sea salt and once they are warmed, give them a squeeze of fresh lemon.

Add the  2 tablespoons of butter and cheese to the rice and stir in.  Finally toss in the warm langostinos.  Serve immediately with chives or italian parsley as garnish. 

I adapted this recipe from several recipes I found on the Food Network!

Enjoy!

Add the Langostinos

 

 

 Mushroom Risotto with Langostinos

 

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Chili Relleno Casserole

 

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More of my favorite recipes visit:  LivetheDesertLife.com/recipes

 

Posted by

 

                                                                            

Kathy Schowe   760.333.8886  

California Lifestyle Realty  California Lifestyle Realty     SchoweProperties.com                                               

        

                  
                                   

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Re-Blogged 1 time:

Re-Blogged By Re-Blogged At
  1. Roy Kelley 10/27/2017 01:00 AM
Topic:
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Groups:
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Diary of a Realtor
THE LANGUAGE OF LUXURY
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Tags:
mushroom risotto recipe
mushroom risotto
langostino recipes
lobster recipes

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Rainmaker
1,084,590
Laura Allen, Lake Tahoe - Truckee Real Estate for Sale www.TahoeLauraLuxuryHomes.com
Coldwell Banker, Tahoe City, CA (530) 414-1260 - Tahoe City, CA
Tahoe Real Estate Agent Helping Buyers and Sellers

Kathy - I think you missed your calling as either a gourmet cook, or a food critic.  Either way, you know your food.  This looks mouth-watering good!

Jul 09, 2012 06:17 AM #1
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Kathy Schowe
California Lifestyle Realty - La Quinta, CA
La Quinta, California 760-333-8886

Laura-  It was so good!  I heard from a friend in Orange county this weekend-- she said her Mom started following my blog because of the recipes.  So I had to post the recipe for Saturday nights dinner!  K

Jul 09, 2012 06:20 AM #2
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Michael J. Perry
KW Elite - Lancaster, PA
Lancaster, PA Relo Specialist

Wow it's almost dinner time and this looks awsome !!!!!!!!!!!!!!!!!!!!!!!!!

Jul 21, 2012 07:30 AM #3
Rainmaker
2,785,482
Sally K. & David L. Hanson
EXP Realty 414-525-0563 - Brookfield, WI
WI Realtors - Luxury - Divorce

This sounds like a MUST TRY ...mmmm

Oct 27, 2017 04:56 AM #4
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Kathy Schowe

La Quinta, California 760-333-8886
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