Neon Eggplants - Very Eye-catching and Very Delicious I’m Told
Our trip to the Farmer’s Market this morning yielded lots of good veggies (and photos) including neon eggplants (People think it’s odd that I take pictures of the vegetables and tend to give me strange looks.)
Eggplant is a member of the nightshade family, like potatoes, tomatoes and peppers. Tobacco and poisonous nightshade and the angel trumpet plant also are in the nightshade family. Eggplants have been around at least 1,500 years and originated in Southeast Asia.
Neon eggplants are an attention grabber for sure, with their bright green calyx and purple-pink fruit.. I have never tried these before but was told by a lady standing next to me that they are wonderful and not bitter at all. She was buying several. We’ll see. I came home and looked up recipes for neon eggplant and these would work for any eggplant.
Colicchio and Sons Restaurant in NYC has grilled Neon Eggplant on the menu.
This one uses the eggplant slices as the base for bruschetta. http://bevcooks.com/2011/08/roasted-eggplant-bruschetta/
And, this one is from Wolfgang Puck and is a Vegetable Gratin.
http://www.foodnetwork.com/recipes/wolfgang-puck/vegetable-gratin-recipe/index.html
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Neon Eggplants - Very Eye-catching and Very Delicious I’m Told
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