Buffalo New York a Foodies Paradise 
Buffalo NY is not only none as the birthplace of the “buffalo chicken wing” , the land of pizza, Sahlen’s foot long Hotdogs, Webster Mustard, Chiavett’s Chicken, Sponge Candy, Beef on Weck, Charley the Butcher , Mighty Taco, and Loganberry drink .
There is more than bars and bar food; Buffalo NY has become a melting pot of flavors, smells, color and diversity. A place where traditional Italian, Polish and Greek food share the stage with Hispanic, Burmese, Indian, Chinese, Jamaican, Thai , Vietnamese, Cajun, Ethiopian, French, German, Japanese, Korean, and Mexican.
So What is New?
Exotic ingredients are available for the home cook in small specialized markets, and at our own unique supermarket “Wemans”. Wegmans offers local home grown produce, imported goods, organic and vegan products, an extensive bakery, fresh meat and seafood, fresh ethical takeout food prepared on site, gifts and much more; many people choose not to leave Western NY because it is hard to live without Wegmans.
Fresh locally grown produce is available between the spring and early fall season, every weekend in many farmers markets in Buffalo and surrounding suburbs open rain or shine. 
Buffalo NY Foodies Paradise
Buffalo NY is also a place where wonderful artisanal food creations are available: Jill Gedra Foster offers at her Nickel City Cheese lactation cheese from around the world, gourmet creations, and classes to learn how to make cheese. First Night Farm Dairy produces organic products according to the season with the milk of their cows and goats. Five Points Bakery makes the best homemade baked goods available. Fresh Maple Syrup is available at L & J Maple Syrup, Fresh Pasta at the Pasta Peddler. If you like Pickles you should try Susie Cuke’s Pickle Co.
If you want to learn how to cook, many schools offer professional programs but Niagara Falls offers its state of the art Culinary Institute. This is a place you can go to enjoy wine from “The Wine Boutique”, baked goods from “La Patisserie” and dinner at “Savor”.
Also Food trucks
Food Trucks are here to stay and there numbers are on the rise, although it has been a struggle for food truck owners to gain a place in the market, due to many ridicules restrictions, laws and regulation from local authorities.
Now Foodies do you think that Buffalo is a great place to live, let me help you. Call today 716-316-1629 or visit my website www.BuffaloNiagarProperties.com you will be so glad you did.

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