Cream of Cauliflower Soup to fight the dreaded CV virus...

By
Real Estate Agent with Berkshire Hathaway HomeServices 01238708
https://activerain.com/droplet/5mKK

Here we are, I lose track of how many days we have been Sheltering in Place… so with that said it was time for me to make another Soup to fight the dreaded CV. Hence, I roasted a head of Cauliflower and there you have it, a Cream of Cauliflower Soup was in the making.

www.endrebarath.com

Now those of you  who know me, I cannot just make an ordinary anything. I decided to add baked Garbanzo Beans for crunch and taste. Diane loved it; the bad news is now she only wants it  is baked/toasted Garbanzo Beans of any sorts.( she is right the flavors a stronger)

Just to be clear I am a firm believer this soup tastes much better the next day when all the flavors have blended.

The steps are easy ,bake the Cauliflower in the oven with a little olive oil  for about 15 to 20 minutes around 400 degrees.

While the Cauliflower is baking in a couple tablespoons of olive oil sautéed a medium onion ( I love white or sweet onions) a handful of garlic depending on taste ( I like to keep it to 2 to three cloves) peeled and minced. Two sprigs of fresh thyme. About a half a cup or more of Parmesan cheese grated.

I love covering the cauliflower with enough vegetable or chicken stock until it covers the vegies. Since too much will make it too loose. I boil it and then use an immersion blender to make it creamy. Once we are at that point, then I  add two cups of milk of your choice. I am a fan of heavy full milk none of the two  or less per cent😊.

www.endrebarath.com

Keep in mind I do not use salt so use it to your liking. While the soup is boiling, I toast a can of Garbanzo Beans in the oven with a little olive oil for about 15-20 minutes. ( the crispier the better)

 

Once you are done serve it with the toasted Garbanzo Beans. Keep in mind if it is too milky tasting add more Parmesan Cheese or serve it the next day and the flavors would blend to a perfect taste.

Bon Appetite from your Beverly Hills Realtor, Endre Barath, Jr.

If you are looking for a knowledgeable, focused and goal-oriented Realtor in the Beverly Hills area who will help you achieve your Real Estate goals, please reach out to me directly!

If you are looking for a pet friendly Beverly Hills Realtor who can handle and sell the most difficult properties that no one else could, please reach out to me directly!! If you are considering buying or selling a home, a luxury home, luxury investment real estate, luxury vacation homes, or luxury beach properties in Southern California, Los Angeles, Century City, Westwood, West Hollywood, Beverly Hills, Marina Del Rey, Venice or Malibu, feel free to contact me at 310.486.1002 ( m)  homes@endrebarath.com or visit one of my websites at https://www.endrebarath.com  I contribute a portion of my commission to local animal rescue organizations.

 

 

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Rainmaker
3,295,909
James Dray
Fathom Realty - Bentonville, AR
Exceptional Agents, Outstanding Results

Morning Endre.

My wife made potato soup last night.  I'm sure, it will be as good if not better today.  There won't be any left by the end of the day

Mar 28, 2020 02:07 AM #1
Rainmaker
3,717,763
Wayne Martin
Wayne M Martin - Chicago, IL
Real Estate Broker - Retired

Good morning Endre. You got my attention with this one for sure. Wow, sounds delicious. Enjoy your leftovers if you have any! 

Mar 28, 2020 04:23 AM #2
Rainmaker
2,256,108
Grant Schneider
Performance Development Strategies - Armonk, NY
Your Coach Helping You Create Successful Outcomes

Good morning Endre Barath, Jr. - your food presentations are really great. I still want to make the last soup you showed.

Mar 28, 2020 05:14 AM #3
Rainmaker
3,574,829
Nina Hollander
Coldwell Banker Realty - Charlotte, NC
Your Charlotte/Ballantyne/Waxhaw/Fort Mill Realtor

Good morning, Endre.... I love cauliflower... in any format. And I often make a cream of cauliflower soup myself. Never thought about adding garbanzo beans... not sure I've ever bought garbanzo beans on my life. :)

Mar 28, 2020 06:22 AM #4
Rainmaker
3,842,002
Sheila Anderson
Referral Group Incorporated - East Brunswick, NJ
The Real Estate Whisperer Who Listens 732-715-1133

Good morning Endre. This soup sounds wonderful and the picture is inviting too.

Mar 28, 2020 07:26 AM #5
Ambassador
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George Souto
George Souto NMLS #65149 FHA, CHFA, VA Mortgages - Middletown, CT
Your Connecticut Mortgage Expert

Endre I have been impressed by all the meals you have posted so far, but I have to draw a line at cauliflower

Mar 28, 2020 09:54 AM #6
Rainmaker
1,069,476
Gloria Todor
Berkshire Hathaway Home Services - Newtown Square, PA
& Doug Durren (484) 431-3686 in SE PA

Endre, Sounds very yummy!  Just right for this time.  Yes most soups do taste better the next day.  I will have to give this a try.

Sounds like you are doing good and eating well.  Take care.

Mar 28, 2020 11:08 AM #7
Rainmaker
5,013,086
Ron and Alexandra Seigel
Napa Consultants - Carpinteria, CA
Luxury Real Estate Branding, Marketing & Strategy

Endre,

Interesting addition of garbanzo beans!  And the soup looks delicious, enjoy your Saturday.  A

Mar 28, 2020 11:22 AM #8
Ambassador
3,774,369
Debe Maxwell, CRS
www.iCharlotteHomes.com | The Maxwell House Group | RE/MAX Executive | (704) 491-3310 - Charlotte, NC
The right Charlotte REALTOR!

Ohhhh, love the garbonzo bean addition - I would have NEVER thought of that but, I love it!

Thanks again for another mouth-watering recipe, Endre. Another BOOKMARK!

Mar 28, 2020 10:10 PM #9
Rainmaker
3,448,859
Endre Barath, Jr.
Berkshire Hathaway HomeServices - Beverly Hills, CA
Realtor - Los Angeles Home Sales 310.486.1002

James Dray  you are giving me ideas have not made Cream of Potato Soup in decades, well overdue:) Endre

Mar 28, 2020 10:16 PM #10
Rainmaker
3,448,859
Endre Barath, Jr.
Berkshire Hathaway HomeServices - Beverly Hills, CA
Realtor - Los Angeles Home Sales 310.486.1002

Wayne Martin  Diane took the liberty of finishing off the left overs I got to clean the dishes instead:)Endre

Mar 28, 2020 10:17 PM #11
Rainmaker
3,448,859
Endre Barath, Jr.
Berkshire Hathaway HomeServices - Beverly Hills, CA
Realtor - Los Angeles Home Sales 310.486.1002

Grant Schneider  easy to make if you need consultations feel free to call me on my cell:)Endre

Mar 28, 2020 10:28 PM #12
Rainmaker
3,448,859
Endre Barath, Jr.
Berkshire Hathaway HomeServices - Beverly Hills, CA
Realtor - Los Angeles Home Sales 310.486.1002

Nina Hollander  some people call it chick peas:) Endre

Mar 28, 2020 10:29 PM #13
Rainmaker
3,448,859
Endre Barath, Jr.
Berkshire Hathaway HomeServices - Beverly Hills, CA
Realtor - Los Angeles Home Sales 310.486.1002

Sheila Anderson  the greens are Italian Parsley:)Endre

Mar 28, 2020 10:30 PM #14
Rainmaker
2,823,823
Myrl Jeffcoat
GreatWest Realty - Sacramento, CA
Greater Sacramento Real Estate Agent

That recipe sounds scrumptious, Endre.  I've been making a lot of soup the last couple weeks.  It's so comforting during these times.

Mar 29, 2020 01:29 AM #15
Rainmaker
2,563,348
Rebecca Gaujot, Realtor®
Lewisburg, WV
Lewisburg WV, the go to agent for all real estate

Endre, I made cauliflower soup a week ago. Love love love it!  My recipe is somewhat different, but I will be trying yours. I will try and post my recipe.

 

Mar 30, 2020 06:58 PM #16
Ambassador
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Ed Silva
Mapleridge Realty, CT 203-206-0754 - Waterbury, CT
Central CT Real Estate Broker Serving all equally

Now chew up those beans in a food processor and add the right seasoning and you'll have hummus

Apr 01, 2020 01:15 PM #17
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Rainmaker
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Endre Barath, Jr.

Realtor - Los Angeles Home Sales 310.486.1002
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