One of my favorite ingredients for pizza is to add a small drizzle of Lime Reisling grapeseed oil. Enjoy your pizza Barbara Todaro
Carol Williams
Wenatchee, WA
Barbara Todaro
Franklin, MA
actually, I think I have that.... grapeseed oil....
And how did this pizza taste to you? I hope you enjoyed every bite.
Carol Williams
Wenatchee, WA
Barbara Todaro
Franklin, MA
I ate one piece.... the crust was over done.... threw the rest out.... I'd never serve that.... I think I need to stick with baking....my baking is good.... Lottie Kendall
Well, I do hope you enjoyed your pizza, Barbara. I'm pretty much a purist when it comes to pizza... just tomato sauce and cheese. All the other stuff needs to stay off my pizza.
Barbara Todaro
Franklin, MA
Hello Barbara - being human is an admirable trait and even things that may seem bad can arrive with some extraordinary consequences.
Barbara Todaro
Franklin, MA
We all have to resort to being human from time to time and you've been a good girl for a long period of time, save me a slice
Happy Saturday morning Barbara Todaro
Barbara Todaro
Franklin, MA
Barbara Todaro looks yummy 😉 at first I thought you were posting that wonderful recipe you have. I cannot seem to find it maybe you could post that low cal pizza recipe and tag me so I could save it one day
Barbara Todaro
Franklin, MA
here's the link from a post I did here with the recipe and a photo.... grain free looks 100 times better than the other one!!!!
Hannah Williams
Barbara Todaro every so often we indulge too, it is part of the enjoyment of life. And pizza crust is not so easy to make. I make mine with flour imported from Italy, it makes a huge difference. A
BarbaraT- at first i thought I was reading an early April Fool's joke from you!!!! I haven't had pizza in a long while but I had some excellent healthy fruit today!!!1 BTW- I love anchovies on my pizza.
You are the queen of healthy living and eating, Barbara! The pizza looks delicious!
To be honest, I think that your Todaro pizza looks a bit better, haha. I have to try that recipe again since the first time I tried it didn't work out so well.
Well, I could have sworn I commented on this but, don't see it here! Anyway, this looks DIVINE! I'm happy you shared the other recipe with Hannah. I'll go bookmark that one now. THANK YOU!
Hi Barbara - I hope all is well, that looks pretty good to me, and I'm sure it's not any worse that the things that keep showing up at my house lately. Have a great day.
Good for you Barbara Todaro I do the same once in a while! btw that pizza looks yummy!
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