Speechless Sunday: Do you know the difference between these two dishes?

Hi Endre Barath, Jr., I'm just going to guess, the one with the orange is obvious, and the other one has berries?

Endre:

Whatever the difference they both look good!

We had both a cooked cranberry sauce and a cranberry relish. They were a hit along with everything else.

Hope you had a wonderful and tasty Holiday!

Jeff

Endre Barath, Jr. I love my cranberry sauces too - Hope you had a wonderful Thanksgiving 

Endre Barath, Jr. - I can't tell the difference but isn't it interesting how cranberry dishes have changed over the years from when I was a kid and cranberry came in cans? I didn't have a Turkey and/or Thanksgiving Dinner but I did buy cranberry sauce from the grocery store. On trash day, I threw out. I couldn't tell what they put in it, but it wasn't good. Yours, on the other hand looks delicious! Knowing that you take great care in preparing fresh and healthy meals, I would have enjoyed either one. 

I would love to see the recipes for each dish.  The both look delicious!  Our table almost always features homemade cranberry relish and cranberry jelly.  Of course, I am the fan of the homemade!  This year, our whole dinner was purchased from the store already cooked.  I am hopeful that never happens again!

Oh, you're speaking my language when you talk cranberries, Endre! I love them in any recipe! I also make a darker one (using black cherry jello) and have a fantastic recipe for a sauce to dip seafood, beef or chicken in!

We went to the Ritz-Carlton for our office party a few years ago. The chef would not share his recipe for the sauce and I spent nearly every holiday for 2 years, trying to recreate it! LOL I may post that before Christmas.

I also got a chuckle out of your cat spoon rest - I have the same one! (Imagine that!)

Speaking of cooking? How's the range?

I had an aunt who use to make a wonderful cranberry relish.  She gave me the recipe when I was a teenager.  But, somehow, it never tastes as good as what she made.