My youngest son turned 21 years old. I have a tradition in my family to take the adult birthday kid out to lunch or dinner. He chose dinner at the India Palace in Downtown Provo, Utah.
What a great choice! We love the different Indian regional foods from around India. Curry is one of our favorites!
Since turmeric is so healthy, we can indulge in the many flavors!
There is a variety of healthy and low-fat options on the menu at India Palace in Provo, Utah.
Many people in India are vegetarian. This is a great place to eat out on ‘Meatless Mondays’.
Since Indian cuisine does not include any beef or pork, or cuts from a cow. Cows are sacred in India.
There are delicious lamb options. Lamb is on my superfoods list for my body’s biome. Lamb is also expensive even at Costco. I choose lamb entrées at Indian restaurants! This way I get my lamb quota in for a very reasonable price.
India Palace serves foods from different regions of India. It is a cultural experience to try out the different regional tastes and spices.
We went at lunchtime. India Palace has lunch special price. Their lunch special is filling. It goes until 2:30 p.m. Note: their times and prices vary, so always check first.
My son ordered the lunch special. It included two flavors of rice, 3 entrée options of different curries, and fresh homemade naan.
I will tell you… their Naan is AMAZING! I ordered their sweet Peshwari Naan. It was heavenly!
We ordered an extra portion of the garlic naan and the sweet naan.
I ordered the Lamb Vindaloo. I love potatoes in curry bases. It was delicious. It came with a large order of their cardamon basmati rice.
Tip: when preparing or eating Indian food, you want to choose basmati rice. When preparing or eating Thai food, you want to choose jasmine rice.
Don’t forget to follow India Palace on their Facebook page.
Location of India Palace — Downtown Provo, Utah
India Palace is located at 98 W. Center Street, Provo, Utah 84601.
Hours of India Palace — Downtown Provo, Utah
India Place in Downtown Provo, Utah, is open:
Monday — Friday 11 a.m. — 10:00 p.m.
Saturday 11:30 a.m. — 10:00 p.m.
The restaurant takes a break on Sundays.
About India Palace — Downtown Provo, Utah
India Palace is one of the most popular Indian restaurants in Downtown Provo, Utah, known for its royal dining experience.
The restaurant is owned and operated by Amrik Singh, who has over two decades of experience cooking authentic Indian food.
One of the must-tries on their menu is the chicken tikka masala. Another standout option is the shrimp coconut korma, which combines the sweetness of coconut milk with a spicy kick.
For those who love bread, the cheese naan bread is a must-try. The combination of melted cheese and soft bread is simply irresistible!
India Palace offers a selection of refreshing lassi drinks made with fresh fruit and yogurt. They also serve imported beers from India, which complement the spice-filled dishes on the menu.
India Palace is not just a place to satisfy your hunger — it’s the perfect place to celebrate special occasions. India Palace offers a family-style buffet that caters to large groups, whether you’re planning a family get-together, graduation, or wedding luncheon.
They also offer vegetarian, vegan, and gluten-free options, making it a perfect choice for those with dietary restrictions.
The restaurant’s ambiance adds to its charm with Indian-themed decor, intricate artwork, and a massive wall mural. The restaurant’s commitment to excellence hasn’t gone unnoticed. It has been recognized with awards such as the “Best Lunch” award in Utah Valley by The Daily Herald Reader’s Poll in 2018.
You can offer your loved ones a delicious dining experience at India Palace! Their gift cards are both convenient and easy to purchase. Visit India Palace’s website, choose the gift card option, and enter your desired amount. Once confirmed, your e-gift card will be delivered to your email inbox. It’s that simple!
Contact their customer service team at (801) 302–0777 if you need assistance purchasing or have any questions.
Menu of India Palace — Downtown Provo, Utah
The prices mentioned in this Menu of India Palace restaurant may not be current. I will keep you updated on any changes during my future visits.
India Palace in Downtown Provo, Utah currently has no reported health violations by the Utah County Department of Health. You can check the link if you’d like to verify it yourself.
- GF — Gluten Free
- V — Vegan
- V — Vegetarian
Appetizers
Vegetable Pakoras (V) — $5.99
A refreshing blend of mixed vegetables in a lightly spiced Indian batter. A tasty fritter
Vegetable 2 Samosas (V) — $6.95
A savory fritter filled with potatoes, peas, delicately flavored with spices
Chicken Pakoras — $8.99
This is the popular Indian chicken tender in a tasty and mildly spiced batter
Keema Samosa — $7.99
A samosa of fresh ground lamb in an aromatic mild spice
Onion Bhaji (V) — $4.99
The answer to onion lovers. Sliced onions are delicately seasoned, then immersed in a light batter
Aloo Tikki (V) — $4.99
Deep fried round shaped potato patties with mild spice
Assorted Snacks — $9.99
7 pieces sampler. Vegetables samosa, onion bhaji, chicken pakora, aloo tikki and vegetable pakora
Soups and Salads
Mulligatawny (V) — $4.99
A south Indian creation made with lentils, onions, tamarind and spices
South Indian Coconut Soup — $4.99
Popular in south India. This refreshing soup is light and aromatic, delicately spiced, in a fragrant coconut broth
House Green Salad (V) — $6.99
Fresh lettuce mixed with tomatoes, cucumber and onions
Chicken “Murgh” Shorba — $4.99
A traditional Indian soup made with chicken, green peas, potatoes, onions, tomatoes and spices
Spinach “Saag” Shorba — $4.99
Delicious soup made from spinach, onions, tomatoes, cream
Favorite Indian Breads
All our breads are baked fresh to order.
Tandoori Naan — $2.25
Unleavened bread cooked in our own tandoori oven
Garlic Naan — $3.50
Naan seasoned with fresh garlic
Peshwari Naan — $6.99
A sweet naan with a delicate filling of coconut, cashews and golden raisins
Keema Naan — $6.99
A naan filled with aromatic ground lamb
Paneer Naan — $4.99
Naan filled and mixed with homemade paneer (cheese)
Onion Kulcha — $3.99
Onion kulchas are naans filled with mildly spiced onions
Tandoori Roti (V) — $2.25
A tandoori bread made of whole wheat
Paratha (V) — $3.99
This is a crispy, layered variation of tandoori whole wheat bread
Potato “Aloo” Paratha (V) — $4.99
Paratha filled with savory potato mix
Poori (V) — $5.99
Pooris are whole wheat bread, deep fried to a light bread
Makki Roti (GF)(V) — $4.99
Corn bread baked in tandoori oven
Bhature — $5.99
Crispy deep fried soft bread
Traditional Favorite Chicken Specialties
Entrées served mild, medium or hot with side of rice.
Chicken Tikka Masala — $14.95
Boneless chicken barbecued in tandoori oven, then cooked with bell pepper, cream and spices
Pineapple Chicken — $17.95
cooked with potato, pineapple, onion, tomatoes, garlic, ginger, coconut milk and spices
Chicken Saag — $14.95
Boneless chicken cooked with spinach, onions, garlic, ginger, cream and spices
Chicken Vandaloo — $14.95
Boneless chicken and potatoes cooked in a sauce made of tomatoes, garlic, ginger and spices
Chicken Aloo — $14.95
Boneless breast meat cooked with potatoes, tomatoes, onions, garlic and spices
Chicken Mushroom — $14.95
Boneless breast meat cooked with fresh mushrooms, onions and spices
Chicken Curry — $14.95
Boneless chicken cooked in a sauce made curry of onions, garlic, ginger and spices
Chicken Coconut Korma — $14.95
Boneless chicken, cooked with coconut milk and curry spices
Chicken Korma — $14.95
Boneless chicken cooked with onions, cashews, golden raisins, cream and spices
Chicken Madras — $14.95
Chicken cooked in south Indian style curry, garnished with coconut and roasted ground spices
Mango Chicken — $14.95
Boneless chicken cooked with mango slices, flavored with sauce and spices
Mango Chicken Korma — $14.95
Boneless chicken, cooked with ground mango and cashew, yogurt and curry spices
Chili Chicken — $14.95
Cube of chicken, pan sautéed with onion, bell pepper, tomatoes, green chilies and spices
Chicken Makhani (Butter Chicken) — $14.95
Boneless chicken cooked with onions, garlic, ginger, tomatoes, butter, cream and curry spices
Northern Indian Tandoori Dishes
These dishes are cooked in traditional clay over (tandoor), using original blended spices, served on a sizzler with vegetables, onion, carrots and bell pepper.
Entrées served mild, medium or hot with side of rice.
Chicken Tandoori — $14.95
Chicken legs marinated in ginger, garlic paste and yogurt, then cooked in the tandoor (clay oven) with spices
Chicken Tikka — $15.95
Boneless chicken breast cubes marinated in yogurt, garlic and fresh ground spices
Tandoori Lamb — $16.95
Lean, tender lamb, marinated in yogurt and our own tandoori spice mix, then tandoori-barbecued
Seekh Kabab — $17.95
Ground, lean lamb in a delicate spice mix, skewered and cooked in the tandoor
Shrimp Tandoori — $18.95
Jumbo shrimps marinated in yogurt and fresh ground spices, then barbecued
Tandoori Mixed Kabab — $19.95
Assortment of tandoori chicken, lamb boti, chicken tikka and shrimp tandoori
Traditional Favorite Lamb Specialties
Entrées served mild, medium or hot with side of rice.
Lamb Tikka Masala — $15.95
Boneless lamb barbecued in tandoori oven, then cooked with bell pepper, cream and spices
Lamb Rogan Josh — $15.95
A Kashmir lamb dish in rich onion sauce, flavored with whole spices
Lamb Curry — $15.95
Boneless lamb cooked in a sauce made of onions, ginger, garlic, and curry spices
Lamb Korma — $15.95
Boneless lamb cooked with onions, cashew nuts, golden raisins, cream and spices
Lamb Madras — $15.95
A south Indian preparation of lamb with onions, tomatoes, spices and a touch of coconut
Lamb Coconut Korma — $15.95
Boneless lamb cooked with coconut milk, onions, tomatoes and spices
Lamb Bhunna — $15.95
Boneless lamb cooked with onions, ginger, garlic, green pepper and spices
Lamb Vindaloo — $15.95
Boneless lamb cooked with potatoes, onions, garlic, tomatoes, vinegar and spices
Lamb Mushroom — $15.95
Boneless lamb cooked with fresh mushrooms, onions, and spices
Lamb Saag — $15.95
Boneless lamb cooked with spinach, onions, garlic, ginger, cream, and spices
Seafood Specialties
Entrées served mild, medium or hot with side of rice.
Shrimp Tikka Masala — $16.95
Shrimp barbecued in tandoor oven and then cooked with onions, bell peppers, cream and spices
Fish Tikka Masala — $16.95
Boneless fish pieces cooked with onion, bell pepper, tomatoes, cream and spices
Fish Coconut Korma — $16.95
Boneless pieces of mahi mahi fish cooked with coconut milk, tomatoes, and curry spices
Fish Curry — $16.95
Fish cooked with curry spices, onions, garlic, ginger, coconut milk and tamarind
Shrimp Saag — $16.95
Shrimp cooked with spinach, onions, garlic, ginger, cream and spices
Shrimp Korma — $16.95
Shrimp cooked with onions, cashew nuts, golden raisins cream and curry spices
Shrimp Coconut Korma — $16.95
Shrimp cooked with coconut milk, onions, tomatoes and curry spices
Shrimp Curry — $16.95
Shrimp cooked in a sauce made of onions, garlic, ginger and spices
Shrimp Pineapple — $16.95
Shrimp cooked with potato, pineapple, tomatoes, onion, garlic, ginger, coconut milk and spices
Shrimp Vindaloo — $16.95
Shrimp cooked with potatoes, onions, tomatoes garlic, vinegar and spices
Famous Rice Preparations
Entrées served mild, medium or hot.
Vegetable Biryani — $16.99
Imported basmati rice cooked with mixed vegetables, onions, garlic, ginger, raisins, cashew nuts and spices
Lamb Biryani — $18.99
Imported basmati rice cooked with lamb, onions, ginger, cashew nuts and golden raisins
Shrimp Biryani — $19.99
Imported basmati rice cooked with shrimps onions, garlic ginger, cashew nuts, raisins and spices
Chicken Biryani — $17.99
Imported basmati rice cooked with chicken onions, garlic ginger, cashew nuts, raisins and spices
Vegetarian Specialties
Entrées served mild, medium or hot with side rice.
Mixed Vegetable Masala — $13.95
Mixed vegetables cooked with onions, ginger, cream and spices
Vegetable Korma — $13.95
Mixed vegetables cooked with onions, cashews, golden raisins, cream and curry spices
Vegetable Coconut Korma (V) — $13.95
Mixed vegetables cooked in a sauce made of onions, ginger, garlic, curry and coconut cream
Vegetable Mango Korma — $13.95
Mixed vegetables cooked with ground mango and cashew, yogurt and curry spices
Mixed Vegetable Makhani — $13.95
Mixed vegetables cooked with onions, garlic, ginger and curry spices
Paneer Masala — $13.95
A curried homemade cheese, cooked with bell pepper, ginger, cream and spices
Malai Kofta — $13.95
Deep-fried veggie balls, cooked with onions, tomatoes, cashew nuts, cream and spices
Paneer Makhanwala — $13.95
Homemade cheese cooked in a sauce of tomatoes, butter and fenugreek
Saag Aloo — $13.95
Spinach cooked with potatoes, onions, garlic, ginger, cream and spices
Channa Masala (V) — $13.95
Garbanzo beans in a delicately spiced masala sauce, cooked with onions tomatoes and spices
Mixed Vegetable Curry (V) — $12.95
Mixed vegetables cooked in sauce made of onions, garlic, ginger and spices
Bangan Bhartha — $12.95
Fresh eggplant baked in clay oven, then cooked with onions, tomatoes, ginger and fresh coriander in a spiced thick sauce
Saag Paneer — $13.95
Spinach cooked with homemade soft cheese, onions, garlic, ginger, onion and spices
Mutter Mushroom (V) — $12.95
A simple, everyday Indian dish of curried peas and fresh mushrooms cooked with onion, tomatoes and spices
Aloo Gobi (V) — $12.95
Cauliflower florets and potatoes cooked in a fresh delicately spiced sauce
Aloo Mutter (V) — $12.95
Fresh garden peas and potatoes cooked in a traditional Indian-style curry sauce
Bhindi Aloo (V) — $13.95
Fresh cut okra cooked with potatoes, onions, garlic, tomatoes and spices
Vegetable Vindaloo (V) — $12.95
Mixed vegetables, cooked in a sauce made of tomatoes, onions, garlic, ginger and spices
Daal (V) — $16.95
Black lentils cooked with onions, tomatoes, butter and spices to a thick sauce
Tadka Daal (V) — $12.95
Yellow lentils (yellow daal) cooked with cumin, ginger and fresh coriander
Mixed Vegetable Mango (V) — $12.95
Mixed vegetable cooked with mango slices flavored with sauce and spices
Beverages
Mango Lassi — $3.99
Refreshing mango drink blended with homemade yogurt
Mint Mango Lassi — $3.99
Refreshing yogurt drink blended with fresh mint and mangoes
Rose Milk — $3.99
A sweetened milk drink made with milk and a touch of rose water
Strawberry Lassi — $4.99
Refreshing yogurt drink blended with strawberries and homemade yogurt
Mineral Water — $2.99
Fruit Juices — $4.99
Mango juice, pineapple juice, orange juice, mangos and cranberry juice
Sweet Lassi — $3.99
Refreshing yogurt drink blended with rose water and sweetened homemade yogurt
Indian Tea — $4.99
Special tea from India boiled with milk and spices
Soft Drinks — $2.99
Coke, Diet Coke, Dr. Pepper, Sprite, Root Beer, and Mango Coke
Bottled Water — $2.99
Lemonade — $2.50
Mango Shake — $4.99
Refreshing yogurt drink blended with mango pulp and milk
Indian Coffee — $4.99
Special coffee from India made with hot milk
Ice Tea — $2.50
Beer and Wine
Non-Alcoholic Beer — $3.50 o’doul’s
Taj Mahal — $7.99 22 oz, india
Himalayan — $7.99
Squatters Indian Pale Ale — $4.99
Hop Rising — $4.99
Fat Tire — $4.50
Samuel Adams — $4.50
Budweiser, Bud Light — $3.99
Stella Artois — $3.99
Side Orders
Raita — $3.99
Cool refreshing homemade yogurt blended with diced cucumber, carrots, potatoes, cumin seed and spices
Paradum Wafer — $5.99
Made from lentil flour and flavored with black pepper and cumin seed baked in tandoori oven
Basmati Rice — $5.50
Imported basmati rice from India
Pulao Rice — $5.99
Basmati rice cooked in light butter with green peas, cashew nuts, raisins
Mango Chutney — $3.99
Special sweet mango chutney imported from india
Desserts
Kheer — $4.99
Cardamon flavored rice
Pudding, garnished with cashews and cardamon seeds
Kulfi — $5.99
Homemade indian ice cream made with cashews, pistachios and cardamon seeds
Mango Ice Cream — $5.99
Favorite homemade indian ice cream made with indian mango pulp and vanilla
Gulab Jamun — $5.99
A light pastry made from dry milk and flour and pistachios, cardamon seeds, thick sugary syrup
Wine
Merlot — $4.99
Cabernet Sauvignon — $4.99
White Zinfandel — $4.99
Chardonnay — $4.99
Pinot Grigio Colombard — $4.99
Rose — $4.99
Review — 5 stars
When we went, there were only a few patrons in the restaurant due to the time of the day we were there.
Our server was attentive. Cultural differences with Asian and Indian customer service may take a little getting used to, especially if you eat at Latin restaurants where the service is super attentive and loving:) So be patient. Be kind. Learn about the cultures of the places you go to eat if they are different than yours.
I will go back in the evenings and let you know how the service is in the evenings during dinner hours. Please leave me a comment with your experience.
Original Article is on MovetoProvoUtah.com — https://movetoprovoutah.com/india-palace-downtown-provo-utah/
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