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Best Burger Restaurants in and near Provo, Utah

Real Estate Agent with The Gasset Group & Get It Done For Me Virtual Services 13253167-SA00
I’m a big fan of burgers, and lucky for us, Provo is like a secret paradise for burger lovers. I’m on the hunt to find the best ones and want you to tag along!

Provo has these cool spots, each doing burgers in their own awesome way. There are hidden gems and the places everyone’s buzzing about.

Why eat bland burgers when we can try delicious gourmet burgers? Let’s check out the best burger spots in and around the city!

What are the Best Burger Restaurants in and near Provo, Utah?

1. Seven Brothers Burgers

Photo of Paniolo burgers served at Seven Brothers Burgers located in Provo Utah. Image by Katerina Gasset, restaurant reviewer and author of the Move to Provo Utah website…

Location: 4801 N. University Ave., Provo, UT 84604

Map showing the location of Seven Brothers Burgers

Contact Information: (385) 422–4770

Hours of Operation:

Monday — Saturday- 11:00 a.m. — 9:00 p.m.

Sunday- Closed

Seven Brothers Burgers Menu

This is my favorite! These burgers are to die for! So yummy!!! You gotta check out Seven Brothers Burgers. Every burger at Seven Brothers comes with lettuce, tomato, grilled onions, and house sauce.

Paniolo — Giant homemade onion rings, grilled pineapple, bacon, and melted American cheese with house and BBQ sauce.

Max Burger — Grilled mushrooms, bacon, and melted Swiss cheese smothered in mushroom madness sauce.

Shem Burger — Fresh homemade guacamole, bacon, melted American cheese, and house sauce.

Spencer Burger — Grilled jalapeno, bacon, melted Swiss cheese, topped with a homemade onion ring, and spicy blue cheese ranch.

Teri-Samoa — Original patty dipped in caramelized teriyaki sauce, bacon, grilled pineapple, melted American cheese, and house sauce.

Deep Blue — Blue cheese, bacon, Swiss cheese, BBQ sauce, house sauce and ranch.

Seven Brothers Cheeseburger — With melted cheese

Keep the Country, Country (Veg) — Grilled pineapple, sauteed mushroom, melted Swiss cheese, fresh avocado, homemade onion rings with house sauce.

I went for the Max Burger, loaded with mushrooms, cheese, bacon, and mushroom sauce. It was flavorful! I couldn’t resist getting a side of their special fries. These aren’t your usual fries; they’re more like thick chips and the best fries I’ve ever had.

The Paniolo Burger is a game-changer. It has pineapple, onion rings, cheese, and house and BBQ sauces. Just imagine all that goodness piled into one massive, juicy burger patty!

Give Seven Brothers Burgers a follow on their socials: Instagram, Facebook, and YouTube

2. JCW Burger

Location: 396 West 2230 North, Provo, UT 84604

Map showing the location of JCW Burger

Contact Information: (801) 374–5297

Hours of Operation:

Monday–Thursday: 10 a.m.-10 p.m.

Friday & Saturday: 10 a.m.-11 p.m.

Sunday: Closed

JCW Burger Menu

You should check out JCW Burger in Provo, Utah. They make delicious gourmet ⅓ lb cheeseburgers. Imagine a juicy ⅓ lb patty made from high-quality ground chuck, cooked just right.

The Bacon Cheeseburger there is fantastic! It has all the good stuff — mayo, onions, lettuce, fresh tomatoes, American cheese, and crispy bacon. That bacon adds that extra yum!

But it doesn’t stop there. They have a whole lineup of delicious burgers:

Ranch Bacon Burger — With Ranch dressing, lettuce, onions, tomatoes, American cheese, and crispy bacon.

Hickory BBQ Bacon Burger — Mayo, lettuce, American cheese, hickory sauce, and hot, crisp bacon.

Jalapeño Bacon Burger — This one’s got Jalapeño ranch dressing, onion, lettuce, fresh tomatoes, habañero jack cheese, grilled jalapenos, and crispy bacon.

Avocado Bacon Burger — Fresh and delicious with mayo, lettuce, fresh avocado, Swiss cheese, and crispy bacon.

Guacamole Bacon Swiss Burger — Swiss cheese, lettuce, bacon, and homemade guacamole.

Bacon Blue Cheese Dressing Burger — Burst of flavors with lettuce, onions, blue cheese dressing, tomatoes, American cheese, and crispy bacon.

All-American Cheeseburger — The perfect blend of flavors with mustard, ketchup, pickles, onions, lettuce, fresh tomatoes, mayo, and American cheese.

Big C Cheeseburger — Double the fun with two ⅓ lb patties, Thousand Island dressing, pickles, onions, lettuce, and topped with American cheese.

Mushroom Swiss Burger — Mayonnaise, lettuce, fresh tomatoes, Swiss cheese and mushrooms.

Garden Swiss Burger — It’s a veggie patty with mustard, pickles, onions, lettuce, tomatoes, mayo, and Swiss cheese.

Hawaiian Burger — A taste of the tropics with ham, pineapple, mayonnaise, lettuce, American cheese and hickory sauce.

Chili Burger — This one’s got chili and grated cheddar cheese.

JCW Double — Two ⅓-lb patties, homemade fry sauce, crisp lettuce, two tomatoes, two slices of premium American cheese, and grilled onions.

JCW Crippler (1 lb) — It’s like the JCW Double, but with THREE ⅓ lb patties.

Pastrami Burger — Mayonnaise, onions, lettuce, fresh tomatoes, American cheese and pastrami!

3. Fancy Burger

Image showing one of the musical performances you can watch when you eat at Fancy Burger located in Orem Utah near Provo. Photo captured by Katerina Gasset of the Gasset Group Real Estate Team, restaurant reviewer in Provo Utah…

Location: 37 West University Parkway, Orem, UT

Map showing the location of Fancy Burger

Contact Info: (801) 762–7517


Tuesday, Wednesday, Thursday: 11:30 a.m. — 8:30 p.m.

Friday, Saturday: 11:30 a.m. — 10:00 p.m.

Sunday: 5:00 p.m. — 8:30 p.m.

Fancy Burger isn’t your regular burger joint. They make special and fancy burgers that are like works of art. Their goal is to make your burger super awesome!

Last May 2023, my family and I decided to check out Fancy Burger on their grand opening day. It was a bit busy, but we arrived early and snagged a table before the big crowd!

The place is lively, with a mix of fun and fancy vibes. I loved the cool decor, live music, and the open kitchen.

Personal Tip: Make a reservation! Fancy Burger is getting super popular.

Fancy Burger pays a lot of attention to making everything just right. They carefully choose each detail, from the buns they use (which they make themselves and call ‘cloud buns’) to the kind of meat they use (it’s a mix of steak and local bacon for extra flavor).

This makes their burgers stand out and leave a lasting impression.

What makes Fancy Burger unique is they’re always trying new things. Every month, their chefs come up with a brand-new fancy burger.

During our visit, they had this amazing burger with fennel-crusted roasted pork belly, quail eggs, prickly pear hollandaise, pickled-shallots, all in a custom sauve on a Hokkaido milk bun. It was flavorful! But this special burger was a bit pricey; this one cost us $37.

Menu Highlights:

The Fancy Burger (Changes Monthly) — This is their burger that changes every month. So, each time you go, you can try something new and unique.


Plain Luxury — $5.50/+ — This is a simple yet fancy burger. You can get it with one, two, or three patties.

Classic — $8.50/+ — This one has local tomatoes, local lettuce, and a special mayo. You can also choose it with one, two, or three patties.


They also have rosemary fries, fried asparagus, and thick-cut fries on the menu.


If you’re into salads, they have one with roasted beets, oranges, tangerines, pistachios, and more.


Save room for dessert! They offer special treats like a dark chocolate tart, a poached peach, a chocolate malt cake, and a fancy cazookie (which is like a cookie and ice cream combo).

Haagen-Dazs Shakes — $8.00

If you’re a fan of shakes, they have some, with flavors like raspberry, peanut butter pie, strawberry, Oreo, malt, and peanut butter.

4. Burgers Supreme

Location: 1796 N University Pkwy, Provo, UT 84604, United States

Map showing the location of Burgers Supreme

Contact Information:

Restaurant — 801–373–5713

Catering — 801–623–0989

Hours of Operation:

Monday — Thursday 10:30 a.m. to 10:30 p.m.

Friday — Saturday 10:30 a.m. to 11:00 p.m.

Make sure you visit Burgers Supreme! They have been making awesome burgers for nearly 30 years, and you’ve got to try them.

In 1989, the Burgers Supreme started making the best burgers, fries, and their secret sauce in Utah County.

It’s run by a family, and they’ve been making people happy for over 30 years with top-quality ingredients and a lot of love for fantastic food.

Here’s the best part: Burgers Supreme can bring the burger party to your events. So, whether you have a church event, a family gathering, a company party, or a wedding, they’ll come with their freshly grilled burgers and crispy fries to make your event memorable.

Their menu is a dream for burger lovers. Their pastrami burger is a big hit!

Here’s a taste of what they offer:

Bacon Cheeseburger

Belt Buster

Blue Bacon Burger


Chili Burger

Double Burger

Double Cheeseburger

Double Bacon Cheeseburger

Garden Burger

Golden Burger

Green Chile Cheeseburger

Guacamole Burger


Hawaiian Burger

Mushroom Swiss Burger

Pastrami Cheeseburger

Patty Melt

Turkey Burger

Western Bacon Cheeseburger

They’re not just great; they’ve got some awards, too:

They were named “Best Burgers” by Restaurant Guru,” and they won first place for the “Best Burgers” in Utah Valley according to the Daily Herald Readers Choice Awards in both 2020 and 2022.

Want to stay updated? Follow the Burgers Supreme on Facebook and Instagram. They’ll keep you in the loop about their latest deals and give you a peek behind the scenes.

5. Chubby’s Neighborhood Cafe

Location: Orem — University Mall, 1087 S. 750 E. Orem, Utah 84097

Map showing the location of Chubby’s Neighborhood Cafe

Contact Information: 385–241–2258

Hours of Operation:

Mon to Thurs: 11:00 a.m. — 9:00 p.m.

Friday: 11:00 a.m. — 10:00 p.m.

Saturday: 11:00 a.m. — 9:00 p.m.

Sunday: Closed

You have to make a detour to Chubby’s Neighborhood Cafe if you ever happen to be in Orem, Utah.

What makes their burgers so unique? It all comes down to what they use and their love for top-quality ingredients. They grind their very own Creekstone Premium Black Angus Beef right there. It’s super fresh and packed with flavor.

I can still remember my first visit to Chubby’s. The smell of sizzling burgers on the grill made my tummy rumble when I walked in. I went for the classic American Cheeseburger. It was tasty! The burger was juicy, with perfectly melted cheese, fresh lettuce, and tomatoes.

Chubby’s doesn’t stop at the classics.

Here’s what’s on their burger menu:

Classic American Cheeseburger — This one’s a classic for a reason. It’s got American cheese, lettuce, tomato, pickles, ketchup, and mustard.

Utah Cheeseburger — If you want a local twist, this burger rocks American cheese, lettuce, tomato, pickles, and their famous fry sauce.

Mushroom Bacon Swiss — Craving something hearty and savory? Try this burger loaded with mushrooms, bacon, Swiss cheese, lettuce, tomato, and mayo.

Bacon Ranch Burger — Prepare for a burst of flavors with crispy bacon, American cheese, lettuce, tomato, onion, and a drizzle of creamy ranch dressing.

Chubby Deluxe — When you’re starving, go for the Chubby Deluxe. It’s a double patty with double the cheese, crispy bacon, grilled onions, pickles, and that irresistible Fry sauce.

Jalapeno Ranch Deluxe — This brings the heat with pepper jack and American cheese, ham, bacon, jalapenos, lettuce, onion, tomato, and a zesty jalapeno ranch dressing.

Guacamole Bacon Burger — This burger has a pepper jack, bacon, guacamole, and all the good stuff.

Blue Bacon Burger — This burger has a blue cheese dressing, blue cheese crumbles with bacon, lettuce, tomato, and onion.

BBQ Burger — Craving some smokey barbeque? The BBQ Burger with pepper jack, BBQ sauce, grilled onion, coleslaw, and pickles is your go-to.

Pastrami Burger — For a twist, try the Pastrami Burger with pastrami, Swiss cheese, mustard, and all the toppings.

Hawaiian BBQ Burger — Take a trip to the islands with grilled pineapple, Swiss cheese, bacon, teriyaki BBQ, lettuce, and tomato.

Little Cheeseburger — The Little Cheeseburger is just the right size if you’re not super hungry. It’s got American cheese, lettuce, tomato, pickles, mayo, and mustard.

Chubby’s Neighborhood Cafe knows how to make incredible burgers, and there’s a burger for every burger lover. So, don’t consider passing it up next time you cruise through Orem, Utah.

6. Chom Burger

Location: 45 W 300 N, Provo, UT 84601

Map showing the location of Chom Burger

Contact Information: (385) 241–7499

Hours of Operation:

Monday — Saturday: 11:00 a.m. — 10:00 p.m.

Sunday: Closed

If you’re hunting for the best burgers and shakes in Provo, Chom Burger is the place to be! I swung by for the first time, and it was flavorful. The burger and fries? Even better than I expected — seriously good! I tried the Green Chili Avocado Burger, which was tasty!

Chom Burger uses top-notch ingredients, and you can totally taste it. Imagine 100% natural beef, lots of fresh veggies, and shakes made by hand with fancy ice cream and many flavors. You don’t want to miss these sweet treats.

The Green Chili Avocado Burger I devoured is priced at $10.50. It’s a classic ⅓ lb beef patty, toasted bun, chom sauce, lettuce, green chili pepper, sliced pepper jack cheese, and fresh avocado.

Let me highlight a few in Chom Burger’s menu:

Chom — A classic American burger with a ⅓ lb. beef patty, chom sauce, lettuce, tomato, pickle, and onion on a toasted bun.

Lil Chom — A mini version of the Chom burger with a ⅙ lb. beef patty, chom sauce, lettuce, tomato, pickle, and onion on a toasted bun.

BBQ Bacon Cheeseburger — A mix of flavors with a ⅓ lb. beef patty, chom sauce, cheddar cheese, onion straws, and bacon on a toasted bun. There’s more! They even have a Vegan Burger for friends who don’t do meat.

Want the latest scoop from Chom Burger? Give them a follow on Facebook and Instagram. That’s how I stumbled upon this burger restaurant!

7. Taco Amigo

Location: 1395 N State Street Orem, UT 84057

Map showing the location of Taco Amigo

Contact Information: (801) 224–4122

Hours of Operation:

Monday — Thursday: 10:00 a.m. — 10:00 p.m.

Friday — Saturday: 10:00 a.m. — 10:30 p.m.

Sunday: Closed

In 1980, Gary transformed Taco Siesta into Taco Amigo to teach his kids the ropes of hard work. Juggling a job at Alpine School District, Gary handed over the business to his wife. Jump to ’99, they opened a spot in Orem, serving top-notch eats.

Today, Taco Amigo is thriving, providing work experience to 800+ teens and keeping 130 people employed, many for over a decade.

The Taco Amigo kitchen starts at 7 a.m., making everything from scratch — ground beef, signature sauces, the whole deal. Taco Amigo crafts its beans in-house, with no cans, sealed bags, or extra lard or fat.

They grab top-quality ground beef, grind it daily, cook it just right, and give it a drain to keep it tasty.




Double Cheeseburger

Big Amigo

Triple Cheeseburger

Combo Meals

Cheeseburger Combo: Cheeseburger, small fry, $ medium drink

Big Amigo Combo: Big amigo burger, small fry, & medium drink

8. Back Door BRGR

Location: 261 North University Avenue, Provo, UT 84601

Map showing the location of Back Door BRGR

Contact Information: (385) 236–9567

Hours of Operation:

Monday — Thursday: 11:30 a.m. — 9:00 p.m.

Friday — Saturday: 11:30 a.m. — 9:30 p.m.

Sunday: Closed

Back Door BRGR is the spot to hit if you’re after some amazing burgers! They craft mouthwatering burgers and make them fresh every single day.

All their burgers start with a big ½ lb. patty of high-quality Angus beef. You can choose a plant-based patty called Beyond Meat if you don’t want beef.


1. Boring Uncle Bryce — Your classic go-to with onion, tomato, lettuce, cheddar cheese, and a homemade sauce.

2. The Old World — This one’s got Dubliner cheese, grilled onions, a special sauce, tomatoes, and spicy brown mustard.

3. Stoneman — It’s a super tasty burger with guacamole, grilled mushrooms, BBQ-soaked onions, cheddar cheese, bacon, mustard, and another special sauce.

4. Dan Kelly — A personal fave — Dan Kelly! It’s a wild mix of homemade raspberry jalapeno pepper jelly, peanut butter, cheddar cheese, bacon, and grilled jalapenos. The peanut butter and jelly combo on a burger is a game-changer!

5. Grumpy Claire — Sweet meets savory with sauteed apples and onions in caramel sauce, Dubliner cheese, honey mustard, and more cheese. Yum!

6. Tokyo Taxi Driver — Sauteed mushrooms and onions in teriyaki sauce, wasabi and kewpie mayo, tempura shrimp, and Japanese-style pickled cucumber.

7. Frank & Charlie — A spicy burger with cream cheese, provolone, sauteed mushrooms, and red peppers in house hot sauce.

8. The Colorado — A spicy burger with jalapeno cream cheese, candied jalapenos, goat cheese, pulled pork, topped with peach BBQ sauce, and chicharrones.

9. Lucy, I’m Home: — Something different — coconut lime pepper jelly, Swiss cheese, ham mustard, and dill pickles.

To keep you updated, follow Back Door BRGR on Facebook and Instagram.

9. Black Sheep Cafe

Photo taken inside Black Sheep Cafe, one of the restaurants serving the best burgers in Utah County. Image by Katerina Gasset, owner and author of the Move to Provo Utah website…

Location: 19 N University Ave, Provo, UT 84601

Map showing the location of Black Sheep Cafe

Contact Information: (801) 607–2485

Hours of Operation:

Monday — Thursday: 11:30 a.m. — 2:30 p.m.; 5:00 p.m. — 9:00 p.m.

Friday: 11:3- a.m. — 2:30 p.m.; 5:00 p.m. — 9:30 p.m.

Saturday: 12:00 p.m. — 3:00 p.m.; 5:00 p.m. — 9:30 p.m.

Sunday: Closed

Black Sheep Cafe is a cozy little spot with an open kitchen vibe. They make you feel right at home. The best part? You see everything happening — from fresh fries getting peeled to the chefs whipping something special. It’s like a food show right in front of your eyes.

Everything’s made from scratch.

I tried their Cactus Pear Lemonade, and it’s a game-changer. The starter, Honey Lavender Fry Bread, took me back to family camping trips. Fluffy and soft — just like the ones we made. And my son Tristan? He went for the Buffalo Nickel Burger with Rosemary Fries. The buffalo meat was cooked just right, and those fries? Among the best!

Menu Highlights:


Black Sheep Burger

Beef patty, nanniskadaii bun, green chili, chipotle mayo, cheddar, red onion, lettuce, tomato, and choice of fries or street corn

G.O.A.T Burger

Beef patty, nanniskadii bun, garlic goat cheese, chipotle mayo, portobello mushroom, roasted red bell pepper, arugula, and choice of fries or street corn

BLEU Burger

Beef patty, nanniskadii bun, mayo, bleu cheese, caramelized onion, bacon, local greens, cabernet reducation, and choice of fries or street corn


Buffalo Nickel Burger

Pretzel bun, bison patty, mayo, Monterey Jack, arugula, tomato, sweet onion, and cabernet reduction. Choice of house, rosemary, or sweet potato fries

BBQ Bacon Buffalo Burger

Pretzel bun, bison patty cooked to order, mayo, Cheddar, bacon, lettuce, tomato, sweet onion, bay leaf, and maple BBQ sauce. Choice of house, rosemary, or sweet potato fries

10. Mooyah

Location: 62 W 1230 North Ste 105 Provo, UT 84604

Map showing the location of Mooyah

Contact Information: (801) 705–8500

Hours of Operation:

Monday — Thursday: 11:00 a.m. — 9:00 p.m.

Friday — Saturday: 11:00 a.m. — 11:00 p.m.

Sunday: 12:00 p.m. — 8:00 p.m.

I really enjoy Mooyah. They’re known for making amazing burgers. They offer various options, whether you love meat or prefer plant-based choices.

Mooyah uses delicious meat, specifically Certified Angus Beef. They also have turkey and veggie burgers for people with different eating preferences.

Every bite, from the bun to the veggies to the sauces, is flavorful.

Mooyah doesn’t just do burgers. They got awesome shakes and fresh fries. You can enjoy your food there, take it out, get it delivered, or even order online through their app or website.

If you download the MOOYAH Rewards App, you can get a free burger with your first order and earn points for every purchase.

Mooyah has some burgers that are so good! Here are a few that might make you excited:

Hot Bacon Jam:

A burger with Certified Angus Beef, jalapenos, cheddar cheese, bacon, and a special hot bacon jam spread, all in a Signature Potato Bun.

The A-Wonderful:

This one has two Angus Beef patties, American cheese, bacon, grilled onions, and A.1. sauce in a Non-GMO potato Bun. It can even go gluten-free if that’s your thing.

The Meatless Beast:

Veggie lovers, this one’s for you! A black bean patty, cheddar and pepper jack cheese, fried onion strings, lettuce, tomato, ranch, and MOOYAH sauce on a Non-GMO potato Bun.

Certified Angus Beef Burgers:

For those who love classic beef burgers, MOOYAH’s has a bunch of options:

The MDC:

A double Angus Beef, American cheese, lettuce, tomato, and MOOYAH sauce, all in their Signature Potato Bun. They even have a gluten-free version.

Bacon Cheeseburger:

A single Angus Beef, cheddar cheese, bacon, lettuce, tomato, and MOOYAH sauce on their Signature Potato Bun. Gluten-free option available.

The Double Diablo:

Double Angus Beef with pepper jack, bacon, jalapeno, Cholula, and mayo, in their Signature Potato Bun. It’s gluten-free!

Vegan & Vegetarian Burgers

Check out these tasty options:

The Meatless Beast:

A black bean patty with cheddar and pepper jack cheese, fried onion strings, lettuce, tomato, ranch, and MOOYAH sauce on a Non-GMO potato Bun.

Avocado Ranch Black Bean Burger:

Black bean patty, fresh avocado, pepper jack, lettuce, tomato, and ranch, all in a regular Potato Bun.

The Vegetarian:

Black bean patty with fresh avocado, fried onion strings, lettuce, tomato, pickles, and MOOYAH sauce on a regular Potato Bun.

At Mooyah, you get to build your own burger. Pick your meat, bun, cheese, and toppings!

11. In-N-Out Burger

Location: Orem, Utah (On University W of State St.; SW of University Mall)

Map showing the location of In-N-Out Burger

Contact Information: 1–800–786–1000

Hours of Operation:

Sunday — Thursday 10:30 a.m. — 1:00 a.m.

Friday — Saturday 10:30 a.m. — 1:30 a.m.

In Orem, Utah, there’s an In-N-Out Burger place that people love. They’re famous for making delicious burgers. The main ones are the Double-Double, which has two patties, lettuce, tomatoes, and this special sauce on a soft bun. They also have a Cheeseburger loaded with perfectly melted American cheese. But if you want something simple and tasty, go for the Hamburger.

Their French Fries are unique because they use fresh potatoes, cut them in the store, and cook them in sunflower oil. They also serve drinks like sodas and shakes made with real ice cream. Tasty!

What’s cool about In-N-Out is they’re all about using the best ingredients. The burger patties? Fresh and top-quality, no extra stuff. Everything from the lettuce to the cheese is chosen with care.

No microwaves or freezers. Your burger is made fresh right when you order. They even share nutrition info on their website if you’re curious.

Give In-N-Out a follow on Facebook and Instagram. Definitely stop by In-N-Out for a taste of a classic American burger!

12. Station 22 Cafe

Location: 22 W Center St. Provo, UT 84601

Map showing the location of Station 22 Cafe

Contact Info: (801) 607–1803


Monday — Thursday: Breakfast/Brunch — 8:00 a.m. — 3:00 p.m.

Dinner — 5:00 p.m. — 9:00 p.m.

Friday — Saturday: Breakfast/Brunch — 8:00 a.m. — 3:00 p.m.

Weekend Dinner — 5:00 p.m. — 10:00 p.m.

Station 22 has that Southern charm, making you feel cozy and at thome. It’s where you can relax, eat yummy food, and enjoy sharing a meal with your favorite people.

Every burger and sandwich at Station 22 comes with your choice of fries — regular, Cajun style, or sweet potato fries.

The 22 Club

Sliced turkey, swiss cheese, avocado, bacon, lettuce, tomato, pickled onions, and mayo on toasted sourdough bread.

The Fried Chicken Club

If you’re a fan of Southern fried chicken, this one’s for you. Bacon, lettuce, tomato, avocado, swiss cheese, and mayo on a freshly baked brioche bun.

The Fried Chicken Sandwich

24-hour brined fried chicken, mayo, pickles, and coleslaw.

The Nashville Hot Chicken Sandwich

Feeling a bit spicy? Dive into the Nashville hot chicken dipped in chili oil, topped with coleslaw, pickles, and sriracha mayo on a freshly baked brioche bun.

Chicken Fried Steak Sandwich

6 oz of cube steak, breaded and fried, with sriracha mayo, coleslaw, and an over-easy egg, all on a fresh brioche bun.

Roasted Pork Sandwich

Pulled pork, brined for 24 hours, with coleslaw, pickles, and sriracha mayo on a freshly baked brioche bun.

The Jack Kerouac Burger

A quarter pound of beef on lettuce, topped with bacon, brie cheese, mayo, and bourbon sauce. All piled on a freshly baked brioche bun. Yum!

All American Cheeseburger

Classic vibes! Quarter pound patty with sriracha mayo, lettuce, tomato, diced pickles, swiss cheese on a fresh brioche bun

Add bacon +$2 or avocado for $1.

13. Apollo Burgers

Location: 452 N State Street, Orem, UT 84057

Map showing the location of Apollo Burgers

Contact Info: (801) 226–4000


Monday — Thursday: 7:00 a.m. — 11:00 p.m.

Friday — Saturday: 7:00 a.m. — 12:00 a.m.

Sunday: 8:00 a.m. — 9:00 p.m.

Apollo Burger has been a favorite spot for Utah families for almost 40 years. They’re known for serving quick, tasty, and budget-friendly food. Since they started in 1984, their mission has been to make fast food in Utah not just good but even better and healthier than big-name chains. They use the freshest local ingredients for their burgers.

Top Picks from the Menu:

They have a bunch of delicious burgers on their menu. Here are a few of their best:

  • Apollo Burger: A tasty burger with a ¼ lb ground beef patty, smoked pastrami, American cheese, tomatoes, lettuce, onions, and Apollo sauce on a special bun.
  • Bacon Cheeseburger: This one’s got bacon, a ¼ lb ground beef patty, American cheese, tomatoes, lettuce, onions, and Apollo sauce.
  • Double Cheeseburger: two ¼ lb ground beef patties with American cheese, tomatoes, lettuce, onions, and Apollo sauce.
  • Mushroom Swiss Burger: A burger with grilled mushrooms, melted Swiss cheese, a ¼ lb ground beef patty, tomatoes, lettuce, onions, and Apollo sauce.
  • Texas Bacon Cheeseburger: A burger with bacon, a ¼ lb ground beef patty, American cheese, onion rings, tomatoes, lettuce, and BBQ sauce.

…and more, including veggie and signature burgers!

Signature Burgers:

  • Utah Burger: with smoked pastrami, bacon, gyro, American cheese, tomatoes, lettuce, onions, and Apollo sauce.
  • Hawaiian Teriyaki Burger: Aloha! Pineapple slices with teriyaki sauce, black forest ham, Swiss cheese, a ¼ lb ground beef patty, tomatoes, lettuce, and onions.

If you’re into pineapple on pizza, you have to try the Hawaiian Teriyaki Burger. It’s a game-changer! This burger is my go-to at Apollo Burger, and it never lets me down. It’s so juicy!

We also tried the classic Apollo Burger — everything was simply delicious!

  • Tangy Bleu Bacon Burger: Bacon on a ¼ lb ground beef patty with bleu cheese, tomatoes, lettuce, onions, and BBQ sauce.

For details on how healthy these burgers are, you can check Apollo Burger’s website.

14. The Habit Burger Grill

Location: 2245 University Parkway, Provo UT 84604

Map showing the location of The Habit Burger Grill

Contact Info: (385) 254–0940

Hours: Mon — Sat 10:30 a.m. — 9:30 p.m.

Sun 10:30 a.m. — 9:00 p.m.

Drive Thru: Mon — Sat 10:30 a.m. — 9:30 p.m.

Sun 10:30 a.m. — 9:00 p.m.

At The Habit Burger Grill in Provo, Utah, they’re really into making burgers that taste amazing! They use good ingredients to make each burger super tasty.

When I went there, I could tell they love what they do. They call it ‘The Love of the Craft,’ which means they’re super passionate about making great food. Eating burgers was more than just eating — it was an awesome experience! That’s why people who love burgers like me enjoy hanging out there.

They have lots of burgers! One’s called the Santa Barbara Char — It’s packed with avocado, cheese, and all that yummy stuff in perfect grilled bread. Then there’s the Original Impossible burger if you’re into plant-based food. They’ve got more creative ones like the Portabella Char and the Teriyaki Char. Those flavors are amazing!

At The Habit Burger Grill, they really want each burger to be super good. They have something yummy for everyone, no matter which flavors you like or how you enjoy your food!

You can find the detailed nutritional info and gluten-free guidelines on The Habit Burger Grill’s website.

15. Five Guys

Location: 1051 South 570 East Orem, UT 84097

Map showing the location of Five Guys

Contact Info: (801) 765–7556

Hours: Monday — Sunday 11:00 a.m. — 10:00 p.m.

Delivery Hours: Monday — Saturday 11:00 a.m. — 9:30 p.m.

Five Guys started with a simple choice: either start a business or go to college. They picked the first option and opened a small burger place in Virginia. They focused on making good burgers and fries using fresh ingredients. People loved the tasty, customizable burgers, and the place became super popular in the ’80s and ‘90s.

As more people liked their food, Five Guys grew from a small joint to a bigger restaurant. Then, around 2003, they began letting others open Five Guys restaurants too. It became a big hit, with lots of locations popping all over. They’re known for keeping things simple but tasty, using fresh beef and peanut oil for fries.

What makes Five Guys special is you can make your burgers just the way you want it–with tons of options for toppings. They have a bunch of burger choices, each with its unique flavor profile:

  • Hamburger
  • Cheeseburger
  • Bacon Burger
  • Bacon Cheeseburger
  • Little Hamburger
  • Little Cheeseburger
  • Little Bacon Burger
  • Little Bacon Cheeseburger

They have nutritional and allergen info on their website if you have dietary concerns.

16. Tommy’s Burgers

Location: 401 West 100 North Provo, UT 84601

Map showing the location of Tommy’s Burgers

Contact Info: (801) 373–9733

Hours: Monday — Saturday 10:30 a.m. to 8:30 p.m.

Tommy’s Burgers in Provo, Utah opened in 1987 and quickly became a favorite spot in the city. Larsen Bennet and Howard Tanner started it, and it got its name from Larsen’s radio name, ‘Tom Walker,’ which gives it a cool, nostalgic vibe.

Right from the start, Tommy’s Burgers was known for making tasty burgers. Their very first customer, Richard Teasdale, still loves their food today, showing how good their burgers are.

Over time, Tommy’s changed a bit. Ed Hunt joined as a partner, and Elmer and Georgina Barrientos became a big part of the team. They helped make the place even better, focusing on making amazing food.

One of the best things about Tommy’s Burgers is their homemade chili, made from scratch with carrots and beef. It’s won awards and adds a unique taste to their menu items.

Their menu has great options for burger lovers. They make everything with a lot of care, from the Classic Chili Burger to the Pastrami Burger. They also serve yummy Chili Cheese Fries and a Chicago-style hot dog!

What makes Tommy’s special isn’t just their recipes; it’s also how they get their ingredients. For more than 30 years, they’ve worked with local suppliers, making sure their beef is from a trusted butcher and their bread is fresh from a local bakery.

17. Culver’s

Location: 1211 W 800 N Orem, UT 84057

Map showing the location of Culver’s

Contact Info: (801) 607–2841


Monday — Saturday 9:00 a.m. — 11:00 p.m.

Sunday 8:30 a.m. — 10:30 p.m.

Culver’s in Orem, Utah is a place known for making tasty food like ButterBurgers and Frozen Custard. The Culver family, who started this place in Wisconsin in 1984, brought their hometown flavors to Orem. They wanted to create a place where people not only enjoy good food but also feel welcomed.

The main star of their menu is the ButterBurger. It’s a yummy burger made with fresh beef that’s cooked when you order it, and it comes with a special buttery bun. They also have other delicious options like the Culver’s CurderBurger with lots of cheesy goodness.

They have the Culver’s Deluxe packed with real Wisconsin cheese, crispy lettuce, ripe tomatoes, pickles, and their special mayo. There’s the Bacon Deluxe for those who love bacon!

There are burgers with mushrooms, Swiss cheese, and one served on sourdough bread!

Provo, Utah, isn’t just a beautiful city surrounded by mountains — it’s an excellent place for people who love burgers! We have fantastic local spots everyone loves. The burgers here are something special.

As you try out the delicious burgers we discussed in our guide, know that even more cool spots could pop up. Provo’s food scene is constantly changing, and new awesome places might still be waiting to be found.

Stay updated, and keep those tasty burgers in and around Provo, Utah!

Original Article is on MovetoProvoUtah.com — https://movetoprovoutah.com/best-burger-restaurants-in-and-near-provo-utah/

Check out the best places to eat in Provo, Utah at: https://movetoprovoutah.com/places-to-eat-in-provo/

When you are ready to make your move to Utah- check out: Utah County Homes for Sale

We are here for you with 40 + Years of Experience Helping Guide You Through Your Real Estate Transactions.

Katerina Gasset, REALTOR®, SFR, MRP, and Tristan Gasset, REALTOR®, PSA, MRP ~ Mother and Son Real Estate Team at The Gasset Group in Utah ~Brokered by eXp Realty

Text us today: 561–603–9592.

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In real estate we service Utah County, Salt Lake County, Wasatch County, Tooele County. This includes many towns and cities. Some of which are: Provo, Orem, Salt Lake City, Draper, Springville, Spanish Fork, Payson, Lehi, American Fork, Vineyard, Saratoga Springs, Eagle Mountain, Pleasant Grove, and more. 

Katerina Gasset is a real estate agent who is also a digital marketing strategist, website designer and consultant for real estate brokerages, agents, entrepreneurs and small business owners. She is also the owner of Get It Done For Me Virtual Services. 

Katerina is a Certified AI Marketing Specialist. She can help you with ChatGPT, Content at Scale, Neuronwriter, prompting, and many other AI tools. 

She develops products and online courses to empower real estate agents to reach their marketing, SEO, social media and branding goals. Katerina Gasset is a blogger, author, podcaster, and keynote speaker.  

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Endre Barath, Jr.
Berkshire Hathaway HomeServices California Properties - Beverly Hills, CA
Realtor - Los Angeles Home Sales 310.486.1002

I love great burgers, since at home we do not eat red meat or anything outside of seafood or chicken. Hence the joke is when we go out to eat I study the menu intently but always manage to order a great burger medium rare with fries:)Endre

May 23, 2024 10:39 PM
Katerina Gasset

Hahaha thank you for sharing, Endre Barath, Jr.! 😅 

May 24, 2024 06:03 PM
Wayne Martin
Wayne M Martin - Oswego, IL
Real Estate Broker - Retired

Good morning Katerina. I am not a gourmet burger fan but love a basic cheeseburger with a variety of toppings. Grilled onions and mushrooms are a favorite. You have my mouth watering for a great burger and Provo has no shortage of sources. Enjoy your day.

May 24, 2024 04:27 AM
Katerina Gasset

Thanks, Wayne Martin! 🙂 

May 24, 2024 06:05 PM
Nina Hollander, Broker
Coldwell Banker Realty - Charlotte, NC
Your Greater Charlotte Realtor

Good morning, Katerina... I love me a good burger... generally only eat them when we are dining out. So I'm always on the hunt for a good burger place. This is an amazing list... wish I lived closer.

May 24, 2024 05:56 AM
Katerina Gasset

Thank you so much, Nina Hollander, Broker! 🙂 You can visit here anytime. Let me know. 😊 

May 24, 2024 06:06 PM
Nina Hollander, Broker

Katerina Gasset hi Katerina... 30+ years ago I used to get to Utah at least once a year... one of my best friends lived in Park City. She moved back to NY City and then retired to Oregon. But you never know... I might just be calling you one day! :)

May 25, 2024 05:22 AM