Admin

Baked Polenta with shitake & oyster mushrooms...

By
Real Estate Agent with Berkshire Hathaway HomeServices California Properties 01238708

The other day, I decided to make baked polenta with shitake and oyster mushrooms. Well not just with mushrooms, but with Parmesan and Fontina cheese as well.

www.endrebarath.com

The ingredients:

1.  I used 3 cups of seafood stock, because I planned on doing seafood as a side dish. So, with that said vegetable stock or chicken stock would work as well. Alternatively, not my favorite way you can use water and salt.

2.  One cup of good quality dried polenta aka cornmeal.

3.  Two or three tablespoon of olive oil 

4.  One teaspoon or more of dried sage

5.  A handful of sliced mushrooms in my case Shitake & Oyster mushrooms.

6.  About three tablespoons of shredded Parmesan & about three tablespoons of shredded Fontina cheese.

www.endrebarath.com

Directions:

While you are heating your oven to about 425 degrees, in a medium saucepan, bring the stock to a boil. Whisk the cornmeal in a slow stream in and continue whisking it.

www.endrebarath.com

Add about a tablespoon of olive oil and the sage. I prefer to Sauté it in the oil first and then I like to add the mushrooms and more olive oil and sauté with the mushrooms.

In the meantime, I add the Parmesan cheese into the Polenta and continue whisking it for about a total of 20 minutes.

Then I pour half the polenta into a baking dish and pour half the mushrooms on top. Then I add half the Fontina cheese and pour the rest of the polenta on top and the rest of the mushrooms and cover with the remaining Fontina cheese.

www.endrebarath.com

Then bake for about 15-20 minutes until the cheese bubbles on top. Bon Appetite! Let me know if you tried it. Now keep in mind you can substitute other mushrooms that you prefer.

 

www.endrebarath.com

 

Wishing you a safe and healthy life and I look forward to your comments. If you are looking for a knowledgeable, focused and goal-oriented Realtor in the Beverly Hills area who will help you achieve your Real Estate goals, please reach out to me directly! If you are looking for a pet friendly Beverly Hills Realtor who can handle and sell the most difficult properties that no one else could, please reach out to me directly!! If you are considering buying or selling a home, a luxury home, luxury investment real estate, luxury vacation homes, or luxury beach properties in Southern California, Los Angeles, Century City, Westwood, West Hollywood, Beverly Hills, Marina Del Rey, Venice or Malibu, feel free to contact me at 310.486.1002 ( m) homes@endrebarath.com or visit one of my websites at https://www.endrebarath.com I contribute a portion of my commission to local animal rescue organizations. Endre Barath, Jr. Realtor at Berkshire Hathaway HomeServices California Properties DRE#01238708 

Show All Comments Sort:
Brian England
Ambrose Realty Management LLC - Gilbert, AZ
MBA, GRI, REALTOR® Real Estate in East Valley AZ

Hmm, that sounds interesting and I would give it a try, but you know that I crave a nice rib-eye the most, haha.

Nov 04, 2024 01:36 AM
Nina Hollander, Broker
Coldwell Banker Realty - Charlotte, NC
Your Greater Charlotte Real Estate Broker

Good morning, Endre... those shrimp look good to me. The polenta looks good, but not something I eat. Never acquired a taste for it or for things like grits.

Nov 04, 2024 03:54 AM
Kat Palmiotti
eXp Commercial, Referral Divison - Kalispell, MT
Helping your Montana dreams take root

Thank you for the recipe and idea(s). I've had a bag of polenta in my closet for quite a while. Maybe I'll put something similar on the menu!

Nov 04, 2024 05:04 AM
Lise Howe
Keller Williams Capital Properties - Washington, DC
Assoc. Broker in DC, MD, VA and attorney in DC

This looks delicious!  I suspect I will be circling back to try this one night this week!  have a great week

Nov 04, 2024 05:28 AM
Lawrence "Larry" & Sheila Agranoff. Cell: 631-805-4400
The Top Team @ Charles Rutenberg Realty 255 Executive Dr, Plainview NY 11803 - Plainview, NY
Long Island Condo and Home Specialists

I know Larry would appreciate the shrimp Endre.  

Nov 04, 2024 06:19 AM
Will Hamm
Hamm Homes - Aurora, CO
"Where There's a Will, There's a Way!"

Yum Endre, I wish we live closer to each other that we could share meals together once a week.  

Nov 04, 2024 09:45 AM
Anna "Banana" Kruchten
HomeSmart Real Estate - Phoenix, AZ
602-380-4886

This sounds really good Endre! Yummy!  I love mushrooms so you pretty had me at that....

Do you enjoy cooking lobster?  Please share a few easy and delicious recipes.  Gary tried one last night but it's the first time he made it and it was well.......

Nov 04, 2024 10:21 AM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

That looks wonderful, Endre.  I love polenta.  I use to make polenta with stew.  But, I haven't made it in years.

Nov 04, 2024 03:48 PM
Myrl Jeffcoat
Sacramento, CA
Greater Sacramento Realtor - Retired

CONGRATULATIONS Endre, on having this blog FEATURED in the PHOTOSgroup!

Bgpic10272017202459 l

Nov 04, 2024 03:48 PM
Kathy Streib
Cypress, TX
Home Stager/Redesign

Endre- I haven't had polenta in years. I love it but Larry is not fond of it. However, I think I'll try it again. 

Nov 04, 2024 07:18 PM
Wayne Martin
Wayne M Martin - Oswego, IL
Real Estate Broker - Retired

Good morning Endre. Must say if I lived next door to you I would have to own a wine store, so I had a bottle in hand every evening when I knocked on your door at dinner time, ha, ha. Enjoy your day.

Nov 05, 2024 04:25 AM
Jeff Dowler, CRS
eXp Realty of California, Inc. - Carlsbad, CA
The Southern California Relocation Dude

Looks terrific, Endre. I like polenta pretty well but haven't made it in quite some time. I'm also a big fan of mushrooms. The combination sounds like a winner.

Jeff

Nov 05, 2024 04:28 PM
Jeff Masich-Scottsdale AZ Associate Broker,MBA,GRI
HomeSmart Real Estate - Scottsdale, AZ
Arizona Homes and Land Group/ Buy or Sell

What glorious colors Endre! Truly, sunshine on a plate. Bon Apetit. Jeff

Nov 07, 2024 04:12 PM
Hannah Williams
HomeStarr Realty - Philadelphia, PA
Expertise NE Philadelphia & Bucks 215-820-3376

Endre Barath, Jr.  I just found this post on Facebook. I love polenta and never leaned to make it. You gave wonderful directions 

Dec 04, 2024 12:58 PM