Prep Time:
0 mins
Cook Time:
15 mins
Total Time:
15 mins
Servings:
16
1 pound sausage
1 (10 ounce) can diced tomatoes with green chile peppers
2 (8 ounce) packages cream cheese, softened
Directions
In a large skillet, cook sausage over a medium heat until browned and cooked through.
Mix tomatoes and cream cheese into the skillet. Stir and continue cooking mixture over a medium heat until cheese has melted.
So eat to make and always a hit
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