HOT HONEY CHICKEN TENDERS
If you love sweet and spicy flavors, this three ingredient appetizer may become your favorite party trick. Use Gluten Free Chicken Tenders to create a gluten free appetizer your guests will love.
PREPARATION
- Preheat oven to 375°F. Spread frozen tenders on a baking sheet and bake for 25-30 minutes, to an internal temperature of 170°F as measured by the use of a meat thermometer.
- Heat honey in a small saucepan and add hot sauce. Stir until combined.
- Drizzle hot chicken tenders with hot honey and serve.
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