I baked this today with 3 overripe bananas rather than throw them away! This is an old family recipe that is easy and delicious!
Recipe
1 C granulated sugar
1/3 C shortening
3 mashed very ripe bananas
2 beaten eggs
1/2 tsp salt
1 tsp baking soda
2 C flour
3/4 C nuts (optional)
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Cream the shortening and sugar, add eggs and mashed bananas and mix, then add the remaining ingredients until mixed well. Last, add nuts, if desired.
Bake at 325 for 1 hour in a greased loaf pan.
This recipe can be sliced and frozen or frozen whole.
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