Taking a second dessert for tonight to friend house .
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My Mother had a way with cooking, baking and more. Here is one of her recipes that is easy to make and keep frozen if your have friends come over at the last minute.
4 oz. Cream Cheese
1/4 cup powder sugar
1/2 cup Peanut Butter
1/2 cup milk
Mix above ingredients and fold in 8 to 9 oz Cool Whip. Pour into 8 inch Graham Cracker crust and freeze.
Remove from freezer 1/2 hr before serving.

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