beer butt cicken recipe: Beer Can Chicken ~ from "The Land of Pleasant Living"
- 07/13/21 07:03 PM
Besides picking crabs with Natty Boh, one of my favorite summertime things to grill is "Beer Can Chicken" aka "Beer Butt Chicken".To start you will need a 4 or 5 lb whole chicken which is cooked upright with a can of beer as it's base. Natty Boh is my beer of choice here in "the land of pleasant living". STEP 1: Using a 4 or 5 lb whole chicken remove neck and giblets from the cavity then wash and pat dry. Once dry, rub the bird down using about 2 table spoons of extra virgin olive oil. Keeping with the Maryland theme, … (7 comments)
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Besides picking crabs with Natty Boh, one of my favorite summertime things to grill is "Beer Can Chicken" aka "Beer Butt Chicken".To start you will need a 4 or 5 lb whole chicken which is cooked upright with a can of beer as it's base. Natty Boh is my beer of choice here in "the land of pleasant living". STEP 1: Using a 4 or 5 lb whole chicken remove neck and giblets from the cavity then wash and pat dry. Once dry, rub the bird down using about 2 table spoons of extra virgin olive oil. Keeping with the Maryland theme, … (7 comments)
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