1 1/2 Cups of cream cheese (room temperature) 1 Jalapeno seeded and finely chopped 8 slices of bacon cooked crispy and crumbled 1 Cup Cheddar Cheese grated 1 Cup of toasted pecans chopped ( almonds would work) 2 Teaspoons of sweet chili sauce (Asian) 2 Teaspoons of Worcestshire Sauce Pinch of Cayenne Pepper Dash of Smoky Chipotle Tabasco 3 Teaspoons fresh lime juice 1 Garlic clove finely chopped
Mix all ingredients in a bowl, with-holding 1/2 of the bacon, 1/2 of the jalapenos, and 1/2 of the nuts for the outer coating. Form the mixture (6 comments)