The Fat Trap Reaching for a third helping? Palmitic acid, a type of saturated fat in butter, cheese and red meat, blocks satiety hormones and increases appetite, new research shows. "After three days of eating this type of fat, your brain pays less attention to the signals to stop eating," says Deborah J. Clegg R.D., Ph.D., assistant professor of internal medicine at University of Texas Southwestern Medical Center in Dallas. The fix? Choose nonfat cheese and swap butter for olive oil, which contains oleic acid and won't impair your fullness switch. Fitness Magazine
Macomb, MI
Macomb County Michigan
Jason...Um-m-m..WI. ..Cheese....! Actually, you present very good reasons to be 'on_one's_toes' concerning what is willingly put within one's body. You are speaking to the "choir" in this Home, already did the switch to low-fat most things, & Olive Oil has been a staple here, due to Sal's Italian heritage. The pictures of the brain, however, remind me of the TV ads of the past on 'This is your Brain on drugs" mode. Those were as dramatic as your photos above.
Good visual message--
Merry Christmas to you & yours
Barb & Sal
Dec 18, 2009 05:50 AM
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