Special offer

Polenta Bread

By
Services for Real Estate Pros with Second Self Virtual Assistance

This recipe is offered by special request from my friend, Mary Yonkers.  I told her I was baking Polenta Bread to go with the ham and black beans I was cooking.  So, Mary, this one's for you!

1 cup sifted flour
1 cup Polenta
3 tsp. baking powder
1/2 tsp. salt
1/4 cup sugar
1 egg, beaten
1 cup milk
1/4 cup cooking oil

Preheat oven to 425 degrees.  Place all ingredients in a mixing bowl and blend together.  Pour into a prepared 8-inch square pan and bake 15 - 20 minutes.  Can also be baked in muffin tins.

Serves 6

Mary Yonkers
Alan Kells School of Real Estate/Howard Hanna Real Estate - Erie, PA
Erie/PA Real Estate Instructor

Pamela--this looks easy.  I may just have to make it on New Year's along with pork & sauerkraut.  Thanks. 

Ps  Aren't polenta and corn meal similar?  (I have corn meal in cupboard)

Before I can make ham & beans I have to go shopping, but you have my taste buds hope-ing for good tastes to come.

Dec 30, 2010 01:24 PM
Pamela Cendejas
Second Self Virtual Assistance - Kingman, AZ
Second Self Virtual Assistance (928) 692-3235

Happy New Year, Mary!  Polenta and corn meal are similar - Polenta has a rougher texture than corn meal.  You'll have to tell me  how you make your pork and sauerkraut. 

Dec 31, 2010 04:44 AM
Mary Yonkers
Alan Kells School of Real Estate/Howard Hanna Real Estate - Erie, PA
Erie/PA Real Estate Instructor

Okay,I will post recipe for pork & sauerkraut soon.  Happy New Year!

Dec 31, 2010 04:52 AM
Pamela Cendejas
Second Self Virtual Assistance - Kingman, AZ
Second Self Virtual Assistance (928) 692-3235

@Mary - Something I put in my saurkraut and pork is red pepper flakes.  If you like a little kick, try adding them.  You can use as many or as little as you like, according to taste.

Dec 31, 2010 05:06 AM
Mary Yonkers
Alan Kells School of Real Estate/Howard Hanna Real Estate - Erie, PA
Erie/PA Real Estate Instructor

Sounds interesting, Pamela.  I add apple or applesauce, onion & brown sugar.  M-m-m, I can taste it now just thinking about it.

Dec 31, 2010 05:10 AM
Pamela Cendejas
Second Self Virtual Assistance - Kingman, AZ
Second Self Virtual Assistance (928) 692-3235

@Mary - I've never had a sweet version of sauerkraut.  Now, I'm really looking forward to your recipe.

Dec 31, 2010 05:15 AM
Robert L. Brown
www.mrbrownsellsgr.com - Grand Rapids, MI
Grand Rapids Real Estate Bellabay Realty, West Mic

I think i will have to make a trip to Mary's house. The thought of ALL that home cooking.

Jan 03, 2011 04:58 AM
Mary Yonkers
Alan Kells School of Real Estate/Howard Hanna Real Estate - Erie, PA
Erie/PA Real Estate Instructor

The invitation is open to both of you. Dinner at 6:30 EST, but we always have leftovers if you will be late.

Jan 03, 2011 05:14 AM
Pamela Cendejas
Second Self Virtual Assistance - Kingman, AZ
Second Self Virtual Assistance (928) 692-3235

@Mary - So did you end up using cornmeal or polenta?

Jan 03, 2011 05:40 AM
Mary Yonkers
Alan Kells School of Real Estate/Howard Hanna Real Estate - Erie, PA
Erie/PA Real Estate Instructor

Corn meal as it was in the cupboard. Tasty as usual.

Jan 03, 2011 06:45 AM